CHICKEN, DATE AND APRICOT TAGINE
What a delicious combination of food beginning with the warm spices and the addition of dates and apricots with lemon and chicken. YUM! Your don't have to have a tagine -- this dish can be made in a dutch oven. Recipe is from Cooking Light and is next on my list to try.
Provided by DailyInspiration
Categories Lunch/Snacks
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 18
Steps:
- Skin and cut chicken into 2 drumsticks, 2 thighs, 2 breast halves and 2 wings. Reserve chicken wings for another use.
- Heat oil in a Dutch oven over medium-high heat. Add chicken, cook 5 minutes on each side or until browned. Add onion and the next 6 ingredients (onion through garlic) and cook 4 minutes; stirring occasionally. Add broth, dates, apricots, rind, and salt. Bring to a boil; cover and reduce heat and simmer 30 minutes or until the chicken is tender. Remove from heat; stir in the parsley, lemon sections and cilantro. Serve over couscous.
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Matrine Moreen
[email protected]This tagine was a disaster! The chicken was dry and the sauce was watery. I would not recommend this recipe.
Kathy Hopkins
[email protected]I found this tagine to be a bit bland. I think it could have used more spices.
Sonu Janam
[email protected]I'm not a huge fan of tagines, but this one was actually pretty good. The chicken was tender and the sauce was flavorful.
Khanyie kd magagula Doreen
[email protected]This tagine is a great way to add some variety to your weeknight dinner routine.
Abdirahman Mohamed
[email protected]I love how easy this tagine is to make. I can throw it together in a few minutes and it's always a delicious meal.
Abodunrin Olayemi Sarah
[email protected]This is one of my favorite tagine recipes. The combination of chicken, dates, and apricots is always a winner.
Hayley Dunn
[email protected]I made this tagine for a dinner party and it was a hit! Everyone loved the unique flavors and the chicken was cooked perfectly.
Temza Temza
[email protected]This tagine is a great way to use up leftover chicken. I also like that it's a one-pot meal, which makes cleanup a breeze.
Abass Boye
[email protected]I love the unique flavor combination in this tagine. The sweetness of the dates and apricots pairs perfectly with the savory chicken and spices. I also appreciate that this dish is relatively easy to make.
Binibon567
[email protected]This was my first time making a tagine and it was a success! The recipe was easy to follow and the dish turned out great. The chicken was moist and flavorful, and the sauce was rich and flavorful.
Fisher Durham
[email protected]I've made this tagine a few times now and it's always a hit! It's so easy to make and the flavors are amazing. I love the combination of sweet and savory, and the chicken always comes out so tender.
Hakan Kana
[email protected]This tagine was absolutely delicious! The chicken was tender and flavorful, and the dates and apricots added a lovely sweetness and tartness. I also loved the warm spices, which really brought the dish together. I will definitely be making this again