CHICKEN CUTLETS WITH MUSHROOMS AND PEARL ONIONS
An easy yet elegant recipe from Cooking Light. I served it with gnocchi but brown rice would be good too.
Provided by FLKeysJen
Categories Chicken Breast
Time 43m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Cut each chicken breast half in half horizontally to form 8 cutlets. Heat a large skillet over medium-high heat. Sprinkle chicken evenly with 1/4 teaspoon salt and pepper. Place flour in a shallow dish; dredge chicken in flour, shaking off excess.
- Add 1 tablespoon olive oil to pan; swirl to coat. Add 4 cutlets to pan; cook 2 minutes on each side or until done. Remove chicken from pan, and keep warm. Repeat procedure with 1 tablespoon olive oil and remaining 4 cutlets.
- Add remaining 1 tablespoon oil to pan; swirl to coat. Add pearl onions and mushrooms; sauté 6 minutes or until browned. Remove pan from heat. Carefully add brandy to pan; return pan to medium-high heat, and bring mixture to a boil. Cook until liquid almost evaporates (about 2 minutes). Combine stock and cornstarch, stirring with a whisk until smooth. Add stock mixture to pan, stirring with a whisk; cook 2 minutes, stirring occasionally. Return chicken to pan; cook 1 minute. Remove from heat; stir in remaining 1/4 teaspoon salt, butter, and thyme.
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Yusrah Hamid
[email protected]This recipe was a bit too boring for my taste. I think it lacked flavor and excitement. The chicken was cooked perfectly and the sauce was creamy and flavorful.
Ava Johnson
[email protected]This recipe was a bit too easy for my taste. I think it didn't challenge my cooking skills enough. The chicken was cooked perfectly and the sauce was creamy and flavorful.
Mahfuz Moliik
[email protected]This recipe was a bit too unhealthy for my taste. I think it had too much fat and calories. The chicken was cooked perfectly and the sauce was creamy and flavorful.
nasreen Shreef
[email protected]This recipe was a bit too complicated for my taste. I think it had too many steps. The chicken was cooked perfectly and the sauce was creamy and flavorful.
Tanveer Baqir
[email protected]This recipe was a bit too expensive for my taste. I think I spent over $20 on the ingredients. The chicken was cooked perfectly and the sauce was creamy and flavorful.
Howard Myrick
[email protected]This recipe was a bit too time-consuming for my taste. I think it took me over an hour to make. The chicken was cooked perfectly and the sauce was creamy and flavorful.
George Odell
[email protected]This dish was a bit too salty for my taste. I think I used too much salt in the sauce. The chicken was cooked perfectly and the sauce was creamy and flavorful.
Alaska Hubbard
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it was much better. The chicken was cooked perfectly and the sauce was creamy and flavorful.
MD Rasel Hossen
[email protected]I made this dish for my family and they loved it! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over pasta and it was a delicious meal.
Njabulo Mpembe
[email protected]This dish was so delicious! The chicken was cooked perfectly and the sauce was rich and flavorful. I served it over rice and it was a perfect meal.
Gina Harris
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and turned out great! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Rishat Islam
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was very flavorful. I served it over pasta and it was a delicious meal.
Lebron James
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it and asked me for the recipe. I will definitely be making this again.
hayder ahmed
[email protected]This recipe is a keeper! The chicken was so moist and flavorful, and the sauce was rich and creamy. I served it over mashed potatoes and it was a perfect comfort food meal.
Tristan Kromopawiro
[email protected]I'm not a huge fan of mushrooms, but I loved them in this dish! The chicken was also very tender and juicy. I will definitely be making this again.
thet htar
[email protected]I made this dish last night and it was a hit with my family! The chicken was cooked perfectly and the sauce was flavorful and creamy. I served it over rice and it was a perfect meal.
Rachel Muigai
[email protected]This recipe was absolutely delicious! The chicken was tender and juicy, and the mushrooms and pearl onions added a wonderful flavor. I will definitely be making this again.