CHICKEN CUTLETS WITH MUSHROOM SAUCE
This recipe came from my American Heritage cookbook. Juicy and tender breaded chicken with a wonderfully rich and creamy sauce. My father's favorite (and that's saying alot)! Simple to make but doesn't taste like it. I hope you enjoy it as much as we do.
Provided by capt_tripp86
Categories Chicken Breast
Time 50m
Yield 4-8 serving(s)
Number Of Ingredients 14
Steps:
- Pound chicken to 1/2" thickness--I do this between cellophane to avoid any mess. Coat with flour. Dip in egg/milk mixture. Coat with bread crumbs. Fry 2-4 at a time in hot oil until golden (about 5 minute per side). Remove and keep warm while frying the rest. Serve with MUSHROOM SAUCE.
- MUSHROOM SAUCE:.
- Cook mushrooms and onion in butter until tender. Stir in flour. Add milk, salt and pepper. Cook and stir until boiling and thickening. Stir in sour cream and heat through--Do Not Boil.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jddn Shnxbx
[email protected]This recipe was a winner! The chicken was juicy and tender, and the mushroom sauce was creamy and flavorful. I served it over rice and it was a perfect meal.
Sapiel Shekh
[email protected]The chicken was a bit dry, but the mushroom sauce was delicious.
Mrvpk6
[email protected]This recipe was easy to follow and the results were amazing! The chicken was cooked to perfection and the mushroom sauce was so rich and flavorful. I will definitely be making this again.
Pagal Manda
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved the chicken and the sauce. I will definitely be making this again.
Alizay Kazi
[email protected]The chicken was a bit overcooked, but the mushroom sauce was very good.
Rose Soto
[email protected]I followed the recipe exactly and the dish turned out perfectly! The chicken was moist and flavorful, and the mushroom sauce was creamy and rich. I served it over mashed potatoes and it was a hit with the whole family.
Rottyroty Roty
[email protected]This was a great recipe! The chicken was tender and the sauce was delicious. I would definitely make this again.
Luisa Radinivuya
[email protected]I've made this dish several times and it always turns out great! The chicken is always juicy and flavorful, and the mushroom sauce is rich and creamy. I highly recommend this recipe.
Condition Boyz
[email protected]This recipe was easy to make and the results were delicious! The chicken was cooked perfectly and the mushroom sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Kaye Vyoral
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the chicken and the sauce. I will definitely be making this again.
Aliah Ortellao
[email protected]The chicken was a bit dry, but the mushroom sauce was delicious.
Reza Meer
[email protected]This recipe was easy to follow and the results were amazing! The chicken was cooked to perfection and the mushroom sauce was so rich and flavorful. I will definitely be making this again.
Mohamed isaaq Adan
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was moist and the sauce was creamy and flavorful. I served it over mashed potatoes and it was a perfect comfort food meal.
Labu Islam
[email protected]The chicken turned out perfectly tender and the mushroom sauce was delicious. I will definitely make this again.
Noman Sheikh
[email protected]This dish was a hit with my family! The chicken cutlets were juicy and flavorful, and the mushroom sauce was creamy and rich. I highly recommend this recipe to anyone looking for a quick and easy weeknight meal.