CHICKEN CURRY/SOUTHBEACH

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CHICKEN CURRY/SOUTHBEACH image

Categories     Soup/Stew     Chicken     Stew     Dinner

Yield 4 servings

Number Of Ingredients 10

1 (1/2 pound) bunch spinach (6 cups)
2 teaspoons canola oil
1 small onion, roughly chopped
1 (13 ½ ounce) can light coconut milk
1/4 cup lower-sodium chicken broth
1 tablespoon green curry paste (from a jar with lemongrass and Kaffir lime)
1/4 teaspoon salt
1 1/2 pounds boneless, skinless chicken breasts, sliced into thin strips
1 (1 pound) eggplant, cut into 1" cubes
2 tablespoons fresh lime juice

Steps:

  • Cut tough stems from spinach; submerge in cold water and rinse thoroughly to remove any dirt. Heat oil in a large straight-sided skillet over medium-high heat. Add onion and cook, stirring often, until softened, about 5 minutes. Stir in coconut milk, broth, curry paste, and salt; bring to a boil, reduce heat, and simmer for 8 minutes. Add chicken and eggplant; bring to a low boil, then reduce to a simmer and cook, stirring occasionally, until chicken is no longer pink inside and eggplant is tender, about 8 minutes. Add spinach, stir, and cook 1 minute more. Stir in lime juice and serve.

ZzZbrain
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I highly recommend this recipe.


Ibra Jemal
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This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.


Geraldine Quilola
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I love the flavor of this curry. It's not too spicy, but it has a nice kick to it.


Francy Lynch
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This recipe is a great way to use up leftover chicken.


Rick Bladen
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I've made this recipe several times and it's always a hit.


Chandra Chauhan
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This is the best chicken curry recipe I've ever tried.


Keno Campbell
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I love that this recipe is healthy and flavorful.


Himal Mogar
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This is a great recipe for beginners. It's easy to follow and the results are delicious.


Fev Seleshi
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I'm so glad I found this recipe. It's a lifesaver on busy weeknights.


Faramola Emmanuel
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This recipe gets rave reviews from everyone I've served it to.


Idriseneye hamza
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I highly recommend this recipe. It's one of my favorites.


M.saleem Jutt
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This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.


d b
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I love the flavor of this curry. It's not too spicy, but it has a nice kick to it.


Austin McDonald
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This recipe is a keeper. I'll definitely be making it again.


Ava Smart
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I've tried many different chicken curry recipes, but this one is by far the best.


Saeed DXB5
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I made this recipe for a party and it was a huge success.


NASHAN Gamer
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This is one of my favorite South Beach recipes. It's easy to make and it's delicious.


Qascheen Wilson
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I've made this recipe several times and it's always a hit with my family.


Nasinza Sumaiyah
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This recipe is a great way to use up leftover chicken. I used a rotisserie chicken and it turned out great.