CHICKEN CURRY WITH CHICKPEAS
Provided by Robin Miller : Food Network
Categories main-dish
Time 20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Prepare quick-cooking rice according to package instructions. Reserve 1 cup of cooked rice for later in the week.
- Cut chicken breasts into 1/2 to 1-inch pieces. Transfer chicken to a medium saucepan. Add chick peas, reserved roasted vegetables, yogurt, curry powder, and cumin and mix well to combine. Set pan over medium-low heat and cook 3 to 5 minutes to heat through. Remove from heat and stir in cilantro. Season, to taste, with salt and black pepper. Serve alongside rice.
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Secret Hacker
[email protected]I'm so disappointed with this recipe. I've made chicken curry many times before and this is the worst one I've ever had.
Lionel Craan
[email protected]This recipe was a complete disaster. The chicken was tough and the curry sauce was watery. I would not recommend this recipe to anyone.
Akif Khan
[email protected]I followed the recipe exactly and the curry turned out bland. I had to add a lot of extra spices to make it flavorful.
govinda chhetri
[email protected]The chicken in this recipe was a bit dry, but the curry sauce was delicious. I would recommend cooking the chicken for a shorter amount of time or using a different cooking method.
shirel_ Regev
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it. The chicken was cooked well and the curry sauce was flavorful. I would recommend using less chili powder if you don't like spicy food.
Shagufta Memon
[email protected]I love how easy this recipe was to make. I was able to throw everything in the slow cooker and dinner was ready when I got home from work. The chicken was fall-off-the-bone tender and the curry sauce was delicious.
Wandega Nicholas
[email protected]I'm not a huge fan of curry, but I decided to give this recipe a try and I'm so glad I did! The curry was mild and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Mehedi hasan Rifat
[email protected]This recipe is a keeper! I love the combination of chicken and chickpeas, and the curry sauce is to die for. I've already made it twice and it's become a family favorite.
Reach Participant
[email protected]I followed the recipe exactly and it turned out perfectly. The curry was so creamy and flavorful, and the chickpeas added a nice texture. I served it over rice and it was a hit with my family.
Hallo Boss
[email protected]This chicken curry with chickpeas recipe was a real winner! The flavors were incredibly rich and complex, and the chicken was so tender and moist. I'll definitely be making this again soon.