CHICKEN CURRY ALA PINOY
Make and share this Chicken Curry Ala Pinoy recipe from Food.com.
Provided by PhillihP32
Categories Curries
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- saute garlic, onion and ginger in medium high.
- add chicken and stir
- cover for about 5 minutes.
- add fish sauce and cover for another 5 minutes or until chicken absorbed fish sauce.
- add curry powder and turmeric and stir till you smell the curry.
- adjust heat to medium then add water and red bell pepper.
- cover for about 10 minutes.
- add coconut milk and bok choy and cover for another 5 minutes or until bok choy and chicken is tender.
- Note - chicken may also be substituted with pork, lechon, tilapia or beef.
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Brandon Clayton
[email protected]I'm not a fan of spicy food, but this chicken curry was just the right amount of heat. It was flavorful without being overwhelming.
Oniel Zenda
[email protected]This chicken curry is a great way to get your kids to eat their vegetables. They'll love the sweet and savory flavor of the sauce.
Hoth Gok
[email protected]I made this chicken curry for my friends and they all loved it! It's a great recipe for a party or a potluck.
Hsanain Khan
[email protected]This chicken curry is the perfect dish for a cold winter night. It's hearty and flavorful and it will warm you up from the inside out.
Muneeb Ayub
[email protected]I love the fact that this chicken curry is made with coconut milk. It gives it a rich and creamy flavor.
GLORY ONYINYECHI
[email protected]This chicken curry is a great way to use up leftover chicken. It's also a great dish to make ahead of time.
Reneka Nelson
[email protected]I'm always looking for new chicken curry recipes and this one did not disappoint! The chicken was so tender and the sauce was incredibly flavorful.
womba machayi
[email protected]This chicken curry is so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
Mohamed Elmengah
[email protected]I've been making this chicken curry for years and it's always a hit. It's the perfect dish for a party or a casual weeknight meal.
alom gir
[email protected]This chicken curry is the perfect comfort food. It's hearty, flavorful, and always hits the spot.
abdul kader
[email protected]I'm not a huge fan of curry, but this recipe changed my mind! The flavors were so well-balanced and the chicken was cooked to perfection.
Swikriti Chaudhary
[email protected]I made this chicken curry for a potluck and it was a huge success! Everyone raved about how delicious it was.
Edgar Savignon
[email protected]This chicken curry is now my go-to recipe for a quick and easy weeknight meal. It's always a crowd-pleaser and the leftovers are even better the next day.
Raymond Diederiks
[email protected]I wasn't sure about the combination of chicken and curry, but I'm so glad I tried this recipe! The chicken was perfectly cooked and the curry sauce was divine.
Carl Evers
[email protected]This recipe was easy to follow and the curry turned out great! I especially loved the addition of coconut milk, which gave it a rich and creamy flavor.
Olawale Samuel
[email protected]I've tried many chicken curry recipes, but this one is by far the best. The chicken was so tender and juicy, and the sauce was incredibly flavorful.
Silindile Dlamuka
[email protected]This chicken curry was a hit with my family! The flavors were so well-balanced and delicious.