CHICKEN-CUCUMBER PARTY SANDWICHES
I have made these many times for large gatherings everyone really loves them and there is never any left, the sandwiches may be made up to 24 hours in advance covered with plastic wrap and refrigerated, this makes a huge amount of sandwiches you may reduce amounts to half if desired.
Provided by Kittencalrecipezazz
Categories Lunch/Snacks
Time 30m
Yield 75 small sandwiches (approx)
Number Of Ingredients 11
Steps:
- In a medium size bowl, stir together the softened cream cheese and the mayo until well blended (I use a whisk).
- With a wooden spoon, stir in the chicken and the next 7 ingredients.
- Cover and chill the filling for 4-24 hours.
- When ready to prepare the sandwiches after the 4-24 hour chilling time cut the crusts off of the bread slices.
- Using cookie cutters, or assorted metal shaped cutters (medium-size round biscuit cutters work great too), cut the bread slices into desired shapes.
- Spread half of the bread shapes with the chicken mixture, and top with the matching shape.
- Roll the sandwich edges in chopped fresh parsley if desired.
- Refrigerate, covered with plastic wrap until ready to use.
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Ishaq Nasar
[email protected]These sandwiches are perfect for a summer picnic. They're light and refreshing, and they travel well.
Edith Druscilla
[email protected]I've made these sandwiches several times now and they're always a hit. I like to use a variety of different breads, including croissants and pita bread.
Kingston Busk
[email protected]Delicious! I made these for a party and they were a huge hit.
Dominion Peter
[email protected]These sandwiches were easy to make and turned out great! I used a roasted chicken and added some chopped bacon. So good!
Yoniedra Jarrett
[email protected]These sandwiches were a bit too bland for my taste. I think I'll try adding some chopped pickles or relish next time.
Zachary Forcher
[email protected]Not bad, but not great. The chicken was a bit dry and the bread was a bit too soft.
Akari
[email protected]These sandwiches were so refreshing and flavorful! I loved the combination of the chicken, cucumber, and red onion. I will definitely be making these again.
MD Fozla Alahe
[email protected]Perfect recipe for a quick and easy lunch or snack. I like to add a little bit of chopped celery for extra crunch.
Jerry Maggit
[email protected]Easy to make and delicious. I used a whole wheat bread and added some chopped fresh dill. Yum!
Valentine Chinonso
[email protected]This chicken cucumber sandwich was a real hit at my last party! The cucumbers and red onions added a nice crunch and freshness, while the cream cheese and mayonnaise gave it a creamy, tangy flavor. I'll definitely be making these again.