CHICKEN CRESCENT CASSEROLE
I'm always looking for new ways to make chicken, which is not one of my hubby's favorites, but he tends to enjoy chicken casseroles, pot pies and such. He doesn't eat anything but the white meat, so that's also a challenge to make it tasty. This casserole combines both chicken and buttery crescent rolls. It's easy to prepare...
Provided by Angela (Grammy) Derby
Categories Casseroles
Time 30m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 375°F. Prepare 13x9" baking dish with cooking spray.
- 2. In a large saucepan, saute celery in 2 tablespoon butter until tender. Stir in the soup, mayonnaise, sour cream, onion, chicken, and mushrooms. Add peas last. Cook and stir over medium heat just until mixture begins to bubble. Transfer to prepared 13-in. x 9-in. baking dish.
- 3. Lay cheese evenly over top of mixture in pan.
- 4. Unroll crescent roll dough into a rectangle; seal seams and perforations. Stretch them out a little to cover top. Place over cheese. Melt the remaining butter; lightly brush over top. Sprinkle with poppy or sesame seeds, if desired.
- 5. Bake, uncovered, at 375° for 12-15 minutes or until golden brown.
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Md jakirul Islam
[email protected]This is a great recipe for busy weeknights. It's quick and easy to make and it's a delicious meal that the whole family will enjoy.
Favour Power
[email protected]I'm not a big fan of chicken casserole, but this one was really good. The sauce was creamy and flavorful and the chicken was moist and tender.
Anaken Garinger
[email protected]This casserole is perfect for a potluck or party. It's easy to make and it's always a hit with guests.
Exotic Relaxed
[email protected]I added some extra vegetables to the casserole and it turned out great. It's a great way to get your kids to eat their veggies.
Limon Halder
[email protected]I've tried several chicken casserole recipes and this one is by far the best. It's so flavorful and creamy.
Brandon Ochoa
[email protected]This was my first time making this casserole and it was a success! I'll definitely be making it again.
Leilani Mendez
[email protected]I'm always looking for new casserole recipes and this one definitely fits the bill. It's easy to make and it's delicious.
Mufaro Zhovha
[email protected]This casserole is a great way to use up leftover chicken. It's also a budget-friendly meal that's easy to make.
Simon Howard
[email protected]I've made this dish for years and it's one of my family's favorites. It's a classic comfort food that's perfect for a cold night.
Victoria Gomez
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was cooked through and the sauce was thick and creamy.
Nasir Husain
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's a great dish to take to potlucks or parties.
Natasha Patience
[email protected]The chicken was moist and tender, and the sauce was creamy and flavorful. I served it with a side of rice and it was a perfect meal.
Dulan Gunathilaka
[email protected]This casserole was an easy weeknight meal and was a big hit with the family.