CHICKEN, CRANBERRY AND GORGONZOLA SALAD
Make and share this Chicken, Cranberry and Gorgonzola Salad recipe from Food.com.
Provided by Herban Palate
Categories < 15 Mins
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Chop up lettuce place in bowl
- Add in gorgonzola, cranberries, walnuts and raspberry vinaigrette then toss till coated. Chill for about 20 minute before serving.
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Paola Campos
[email protected]I've made this salad several times now and it's always a hit. It's a great salad to bring to potlucks or picnics.
Ben Dimax
[email protected]This salad is a great way to use up leftover chicken. I always have some cooked chicken in the fridge and this is a great way to use it up.
TRXPSTAR_
[email protected]I'm not a big fan of cranberries, so I omitted them from the salad. It was still very good.
Tiffany Meadows
[email protected]I used grilled chicken instead of rotisserie chicken and it turned out great. This salad is so versatile.
Computer Device
[email protected]I added some chopped walnuts to this salad and it was amazing! The crunchy walnuts added a nice texture to the salad.
king show
[email protected]This salad is perfect for a light lunch or dinner. It's also great for meal prep.
Nonya
[email protected]I'm not a big fan of gorgonzola, so I substituted crumbled feta cheese instead. It was still very good.
Robotition
[email protected]This salad is so easy to make and it's packed with flavor. I love the combination of chicken, cranberries, and gorgonzola.
Brendan Wnuk
[email protected]I've made this salad several times now and it's always a hit. It's a great salad to bring to potlucks or picnics.
Brittany Reichman
[email protected]I'm not a big fan of cranberries, so I omitted them from the salad. It was still very good.
Bensoki Emmanuel
[email protected]This salad is a great way to use up leftover chicken. I always have some cooked chicken in the fridge and this is a great way to use it up.
Michelle Rilling
[email protected]I used grilled chicken instead of rotisserie chicken and it turned out great. This salad is so versatile.
SM SHAKTI
[email protected]I added some chopped avocado to this salad and it was amazing! The creamy avocado paired perfectly with the other ingredients.
Ragu Sankeetha
[email protected]This salad is perfect for a light lunch or dinner. It's also great for meal prep.
Diziah
[email protected]I'm not a big fan of gorgonzola, so I substituted crumbled goat cheese instead. It was still delicious!
Travis Bowen
[email protected]This salad is so easy to make and it's packed with flavor. I love the crunch of the pecans and the sweetness of the cranberries.
Samuel Agyemang Kwabena
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The dressing is especially delicious.
Mayira Namajju
[email protected]This salad was a hit at my last dinner party! The combination of chicken, cranberries, and gorgonzola is divine.