CHICKEN CORDON BLEU WITH MUSHROOM SAUCE RECIPE - (4/5)
Provided by HeatherS
Number Of Ingredients 16
Steps:
- For the Chicken Cordon Blue: Remove skin from chicken. Place meat between 2 pieces of plastic wrap. Pound to about 3 mm in thickness. Top each piece with slice of ham and slice of cheese. Roll up. Secure with wooden pick. Coat with chicken coating mix as directed on package. Cover. Chill thoroughly. To bake, place on ungreased baking sheet. Bake at 210°C for 20 minutes or until chicken is tender. Serve with Mushroom Sauce. For the Mushroom Sauce: Brown mushrooms in butter. Remove from pan. Add flour and onion. Stir. Dissolve chicken bouillon in water. Add stock and remaining ingredients. Cook and stir until mixture thickens. May be thinned, if necessary, with a little water or dry white wine.
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Tebza Ngobeni
[email protected]This recipe was a complete disaster! The chicken was dry and overcooked, and the mushroom sauce was watery and bland. I would not recommend this recipe.
Ethan November
[email protected]This dish was a bit too salty for my taste, but overall it was good. The chicken was cooked perfectly and the mushroom sauce was creamy and flavorful.
Tyrone Ketley
[email protected]This recipe was easy to follow and the chicken cordon bleu turned out great! The mushroom sauce was a bit bland for my taste, but I added some garlic and herbs and it was perfect.
Angela Alega
[email protected]This dish was a bit more work than I expected, but it was worth it! The chicken cordon bleu was delicious and the mushroom sauce was amazing.
Qurban Shah
[email protected]This is a great recipe! The chicken cordon bleu was easy to make and turned out delicious. The mushroom sauce was especially good.
Miracle Uzoeto
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it. The chicken was cooked perfectly and the mushroom sauce was creamy and flavorful.
Socrates Outa
[email protected]This dish was a hit with my family! The chicken was juicy and flavorful, and the mushroom sauce was delicious. I served it with rice and broccoli.
stanlee ifeanyi
[email protected]This recipe is a keeper! The chicken cordon bleu was cooked perfectly and the mushroom sauce was amazing. I will definitely be making this again.
ToTo ToTo
[email protected]This dish was easy to make and turned out delicious! The chicken was moist and flavorful, and the mushroom sauce was rich and creamy.
Mohammad Hakam
[email protected]This recipe is a winner! The chicken was juicy and tender, and the mushroom sauce was creamy and flavorful. I served it with roasted potatoes and asparagus.
Sanjay sharma Sanjay
[email protected]I love this recipe! The chicken is always cooked perfectly and the mushroom sauce is delicious. I like to make it with chicken breasts instead of chicken thighs.
David Mosley
[email protected]This dish was easy to make and turned out great! The chicken was moist and flavorful, and the mushroom sauce was rich and creamy. I served it with mashed potatoes and green beans.
Musa Vai
[email protected]I've made this recipe several times and it never disappoints. The chicken is always cooked perfectly and the mushroom sauce is delicious. I usually serve it with rice or pasta.
Md Prince
[email protected]This is my go-to recipe for chicken cordon bleu. It's always a crowd-pleaser. The chicken is always juicy and tender, and the mushroom sauce is rich and flavorful. I like to serve it with roasted vegetables or a simple salad.
Fatma Njoya
[email protected]I made this dish for a dinner party last weekend and it was a huge success! Everyone loved it. The chicken was cooked perfectly and the mushroom sauce was divine. I will definitely be making this again.
Daisy Walker
[email protected]This dish was amazing! The chicken was juicy and flavorful, the ham and cheese melted perfectly, and the mushroom sauce was to die for. I served it with roasted asparagus and mashed potatoes, and it was a hit with my family.