CHICKEN CORDON BLEU SANDWICH
I had made some rolls out of Recipe#81211 by Chef Marie.And didn't want to just put any ordinary sandwich fillings in it. So, I came up with the idea for a chicken sandwich which I think is so good it doesn't need any mayo.And if you know me I eat mayo, on any sandwich.:) .This is a recipe for one so if you want you can make another one to share, or maybe not ;)The ham that I used was the wafer type luncheon meat. The cooking time includes time under the broiler. Submitted to "ZAAR" on January 14th, 2009.
Provided by Chef shapeweaver
Categories Lunch/Snacks
Time 20m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- In a skillet large enough to cook the chicken pattie, heat oil until hot,but not smoking over medium heat.
- Add thawed chicken pattie and cook on both sides until golden brown.
- Put chicken on bottom half of bun, top with ham slices and add cheese.
- Place onto a foil lined cookie sheet, put top half of bun beside sandwich and place under broiler until cheese is melted and lightly browned.
- Put top on sandwich, and then DEVOUR !
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Raj kumar limbu
[email protected]I'm not a fan of chicken cordon bleu, but this sandwich was surprisingly good. The chicken was cooked perfectly and the ham and cheese were melted just the right amount.
Subhan Baber
[email protected]This sandwich is so easy to make and it's always a hit with my family. I love that I can use different types of bread and cheese to make it different every time.
Kodi Cresswell
[email protected]This sandwich was a bit bland. I think I'll add some more seasoning next time.
sobuj adnan
[email protected]This sandwich is a bit too greasy for me. I think I'll try it again with less butter.
Chris Vuono
[email protected]I'm not a huge fan of chicken cordon bleu, but this sandwich was surprisingly good. The chicken was cooked perfectly and the ham and cheese were melted just the right amount.
Luxan Lux
[email protected]I made this sandwich for my husband and he loved it! He said it was the best chicken cordon bleu sandwich he's ever had.
Raiyan Rahman
[email protected]This sandwich is perfect for a quick and easy lunch or dinner. I love that I can make it with ingredients that I usually have on hand.
Enesia Chitauro
[email protected]I've made this sandwich several times now and it's always a hit. It's a great way to use up leftover chicken.
naika nord
[email protected]This sandwich is so easy to make and it's always a hit with my family. I love that I can use leftover chicken to make it.
DILKA CHAMOD
[email protected]I'm not a fan of chicken cordon bleu, but I thought I'd give this recipe a try. I was pleasantly surprised! The sandwich was really good. The chicken was juicy and flavorful, and the ham and cheese were melted perfectly.
Betty Wurzauf
[email protected]I made this sandwich for my lunch today and it was delicious! The chicken was cooked perfectly and the ham and cheese were melted just the right amount.
Okanlawon Folarin
[email protected]I followed the recipe exactly and the sandwich turned out great! The chicken was juicy and tender, and the ham and cheese were melted perfectly.
Camelia Lynn
[email protected]This sandwich was just okay. The chicken was a bit dry and the ham and cheese were not melted enough.
Abioye Olamide
[email protected]I'm not a huge fan of chicken cordon bleu, but I have to say, this sandwich was pretty good. The chicken was cooked well and the ham and cheese were melted nicely.
Ivan Vrban
[email protected]This sandwich is so easy to make and it's always a hit with my friends and family.
Almin Islam
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The chicken cordon bleu sandwich was amazing. The chicken was cooked perfectly and the ham and cheese were melted just the right amount.
Manita Rai
[email protected]I've made this sandwich a few times now and it's always a winner. It's easy to make and the results are always delicious.
taveo.
[email protected]This chicken cordon bleu sandwich was a hit with my family! The chicken was juicy and flavorful, and the ham and cheese were melted perfectly. The bread was also nice and crispy.