This was a good and simple recipe from BettyCrocker.com using refrigerated pizza crust. When I make this, I just empty out leftovers in the refer, so it comes out a little different each time.
Provided by lazyme
Categories Chicken
Time 37m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 425°F.
- Grease a 12-inch pizza pan.
- Unroll dough; place in greased pan. Starting at center, press out dough to edge of pan.
- Spread salad dressing over crust. Sprinkle with provolone cheese. Top with chicken, Canadian bacon, bacon, onions, tomato and mozzarella cheese.
- Bake at 425°F for 18 to 22 minutes or until crust is deep golden brown.
- Cut into wedges to serve.
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Mary Quaicoe
[email protected]This pizza was amazing! I loved the combination of flavors and the crust was perfect. I will definitely be making it again.
Sabbir hossin sadin
[email protected]The pizza was good, but I think I would have liked it better with a different type of sauce.
Dsdax
[email protected]This pizza was delicious! The chicken was cooked perfectly and the cheese was melted and gooey. I would definitely recommend it.
Nick Shaffer
[email protected]I thought the pizza was just okay. It wasn't bad, but it wasn't anything special either.
john basha
[email protected]This was the best chicken cordon bleu pizza I've ever had! I will definitely be making it again and again.
Emeldah Muonga
[email protected]The pizza was a little too greasy for my taste.
max gray
[email protected]This pizza was easy to make and it turned out great! I would definitely recommend it.
Mn Mm
[email protected]The chicken was a little tough, but the rest of the pizza was great.
RaFaq HuSsAiN
[email protected]This pizza was delicious! I will definitely be making it again.
Narsaiah Manglaram
[email protected]The pizza was good, but I think I would have liked it better with a different type of cheese.
Jade Cameron
[email protected]I would definitely make this pizza again. It was a big hit with my friends.
The Big Shark ATB
[email protected]This pizza was amazing! I loved the combination of chicken, ham, and cheese. The crust was also perfect.
Muhammad Rejowan
[email protected]I thought this pizza was just okay. The flavors were a bit bland for my taste.
asanur zzaman
[email protected]The chicken was a little dry, but the rest of the pizza was delicious.
Jennifer lore
[email protected]This was an easy recipe to follow and the pizza turned out great. I would definitely recommend it to others.
jan Jannat
[email protected]I'm not a huge fan of chicken cordon bleu, but this pizza was actually really good. The flavors all worked well together and the crust was perfect.
Vickie Carr
[email protected]This pizza was delicious! The chicken was tender and the cheese was gooey. I loved the combination of flavors.
Aslam Sheikh
[email protected]I followed the recipe exactly and it turned out great! The only thing I would change is to add more ham. 9/10
Yego Kibiwott
[email protected]This chicken cordon bleu pizza was a hit with my family! The chicken was juicy and flavorful, and the cheese was perfectly melted. The pizza crust was crispy and golden brown. I will definitely be making this again.