CHICKEN CORDON BLEU EGG ROLLS
I love chicken cordon bleu! I also love egg rolls. If you love both of these as much as I do, you will never make chicken cordon bleu the traditional way again! This is the best of both worlds.
Provided by tguittar
Categories Appetizers and Snacks Wraps and Rolls Egg Roll Recipes
Time 48m
Yield 12
Number Of Ingredients 11
Steps:
- Melt 1 tablespoon butter in a skillet. Cook chicken strips until no longer pink in the center, about 10 minutes. Season with salt and pepper. Transfer chicken to a plate.
- Melt the remaining butter in the same skillet over medium-low heat. Whisk in flour until smooth. Cook, whisking constantly, until well combined, about 1 minute. Increase heat to medium. Add milk gradually. Cook, stirring constantly, until thickened and bubbling, about 7 minutes. Add shredded cheese, salt, and pepper. Cook and stir the sauce until the cheese melts, about 2 minutes. Remove from heat.
- Beat egg with 1 tablespoon water in a small bowl.
- Lay 1 egg roll wrapper on a work surface. Fold 1 piece of ham in half and place in the center of the wrapper. Top with a half-slice of Swiss cheese and a chicken strip. Cover with another half-slice of Swiss cheese and folded piece of ham. Brush the edges of the wrapper with the egg mixture; fold wrapper in half over the filling and seal the edges. Repeat with the remaining wrappers.
- Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
- Place egg rolls in the hot oil; fry until crispy, about 3 minutes. Drain on paper towels.
Nutrition Facts : Calories 419.8 calories, Carbohydrate 26.3 g, Cholesterol 110.3 mg, Fat 19.2 g, Fiber 0.7 g, Protein 33.6 g, SaturatedFat 9.5 g, Sodium 605 mg, Sugar 2.3 g
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Cris Coria
[email protected]I can't wait to try this recipe!
8 ball Pall
[email protected]These egg rolls are a great way to use up leftover chicken.
Shuli Akter
[email protected]These egg rolls are perfect for a party or a quick weeknight meal.
Aahill Ali
[email protected]I'll definitely be making these again.
Mpho Masike
[email protected]Highly recommended!
Shazia Ambreen
[email protected]A must-try!
Lodonna LoDonna
[email protected]5/5
Mubashar Mushtaq
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Pasindu Lakindu
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carmen neels
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Murtaza Sahito
[email protected]These egg rolls were a delicious and creative way to serve chicken cordon bleu.
Jethniel Otri
[email protected]I would definitely recommend this recipe to anyone who loves chicken cordon bleu.
Ramah ken
[email protected]These egg rolls were amazing! The flavor combination was perfect and the egg rolls were cooked to perfection.
Caitlin De Beer
[email protected]These egg rolls were a great way to use up leftover chicken. They were quick and easy to make, and they were delicious.
Suraj Mondal
[email protected]I love these egg rolls! They're so easy to make and they're always a hit with my family.
Md Suladdin
[email protected]These egg rolls were easy to make and very tasty. I used pre-cooked chicken and ham to save time, and they still turned out great.
maddie
[email protected]I followed the recipe exactly and the egg rolls turned out great. They were crispy on the outside and tender on the inside. I would definitely recommend this recipe.
Mandieezi Thurman
[email protected]These egg rolls were delicious! The chicken was tender and juicy, and the ham and cheese were melted and gooey. I will definitely be making these again.
Bishwajit Sarker
[email protected]I've made these egg rolls several times now and they're always a crowd-pleaser. They're perfect for a party or a quick weeknight meal.
Bertrand Ekong
[email protected]These chicken cordon bleu egg rolls were a hit at my party! They were so easy to make and everyone loved them.