CHICKEN CORDON BLEU BAKE (OAMC)
Make and share this Chicken Cordon Bleu Bake (Oamc) recipe from Food.com.
Provided by hungrykitten
Categories Ham
Time 1h
Yield 2 casseroles, 12 serving(s)
Number Of Ingredients 8
Steps:
- Prepare stuffing mixes according to package directions. Meanwhile, in a large bowl, combine soup and milk; set aside. Divide chicken between two greased 13 x 9 inch baking dishes. Sprinkle with pepper. Layer with ham, Swiss cheese, 1 cup cheddar cheese, soup mixture and stuffing. Sprinkle with remaining cheddar cheese.
- Cover and freeze one casserole for up to 3 months. Cover and bake the remaining casserole at 350 degrees for 30 minutes. Uncover; bake 10-15 minutes longer or until cheese is melted.
- To use frozen casserole: Thaw in the refrigerator overnight. Remove from the refrigerator 30 minutes before baking. Cover and bake at 350 degrees for 45 minutes. Uncover; bake 10-15 minutes longer or until heated through and cheese is melted.
- Each casserole serves 6.
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joke boys
[email protected]This recipe was too complicated for me. I would recommend a simpler recipe for beginners.
Joy Halder
[email protected]This recipe was a bit bland for my taste. I would recommend adding more spices or herbs to the sauce.
Binod Bista
[email protected]I'm not a huge fan of chicken cordon bleu, but this recipe was surprisingly good. The chicken was cooked perfectly and the sauce was flavorful.
Friend Ccok
[email protected]This recipe was delicious! The chicken was tender and juicy, and the sauce was flavorful. I would definitely make this again.
Lurd Dan comedy
[email protected]I've made this recipe multiple times and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious.
raismohsin Raismohsin
[email protected]This recipe was easy to follow and the chicken cordon bleu bake came out perfect. The chicken was juicy and the sauce was creamy and flavorful.
Hailey Butt
[email protected]I followed the recipe exactly and the chicken cordon bleu bake turned out great. It was cheesy, gooey, and delicious.
After Care
[email protected]Overall, this recipe was a success. The chicken was cooked through and the sauce was flavorful. I would recommend adding more cheese next time.
Arianna Lope
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken cordon bleu bake turned out perfectly and was a huge hit with my guests.
Kobusingye Rovina
[email protected]I made this for a dinner party and everyone raved about it. The sauce was especially delicious.
Favour Ademola
[email protected]5 stars! This recipe is now in my regular rotation. It's so easy to make and always a hit with my family.
Lilyan Ogera
[email protected]This recipe was amazing! The chicken was so tender and juicy, and the cheese and ham melted together perfectly. I will definitely be making this again.