CHICKEN COLOMBO

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Chicken Colombo image

Make and share this Chicken Colombo recipe from Food.com.

Provided by Ambervim

Categories     Chicken

Time 1h30m

Yield 8 serving(s)

Number Of Ingredients 24

2 tablespoons white rice
2 tablespoons cumin seeds
2 tablespoons coriander seeds
1 1/2 teaspoons mustard seeds, pref. black
1 1/2 teaspoons black peppercorns
1 1/2 teaspoons fenugreek seeds
1/2 teaspoon whole cloves
2 tablespoons turmeric
2 tablespoons oil
1 tablespoon butter
2 lbs chicken
2 cups chicken broth
2 cups onions, chopped
14 ounces coconut milk
1 teaspoon garlic, minced
2 tablespoons lime juice
2 tablespoons thyme, fresh
2 tablespoons chives, chopped
3 tablespoons parsley, chopped
1 teaspoon scotch bonnet pepper, chopped
1 tablespoon salt
1 tablespoon pepper
1 cup banana, chopped
1/2 cup pistachios, shelled (optional)

Steps:

  • Colombo Powder:.
  • Roast rice in a small dry skillet over medium heat, shaking the pan frequently, until the grains are a light golden brown, about 5 minutes. Transfer to a plate to cool. Add all spices to the skillet except turmeric and roast over medium heat, shaking the pan, until toasted and fragrant, about 3 minutes. Transfer the spices to the plate. Grind the rice and roasted spices in a spice mill or blender into a fine powder. Work in turmeric. Store the powder in an airtight container away from heat and light. It will keep for several months.
  • Chicken:.
  • Heat oil and butter in a large saucepan. Stir in the chicken and colombo powder (4 tbs per 2 lbs chicken). Cook over medium heat for 15 minutes, until brown.
  • Add broth, onions 1/2 of the milk, garlic, lime juice, thyme, chives, parsley, pepper, salt and pepper. Simmer over medium heat for 45 minutes.
  • Turn off heat and stir in remaining coconut milk, bananas and pistachios.

Nutrition Facts : Calories 550.6, Fat 31.8, SaturatedFat 14.5, Cholesterol 88.9, Sodium 1177.1, Carbohydrate 42.7, Fiber 3.1, Sugar 31.1, Protein 24.9

Sarah Boysis
bs76@hotmail.fr

I would definitely recommend this recipe to others.


Magi Toes
toes-magi@aol.com

This dish was a lot of work, but it was worth it. The flavors were incredible.


Robert Byamukama
byamukama-robert29@hotmail.com

I've never had chicken colombo before, but I'm glad I tried this recipe. It was delicious!


Zahid Maqbool
z.m@yahoo.com

This dish was a little too bland for my taste.


Stone Junaed
stone@gmail.com

I'm not sure what I did wrong, but my chicken colombo didn't turn out as well as I hoped.


sana khalil (_ohmivv)
k_sana@gmail.com

This recipe was easy to follow and the result was impressive. I'll definitely be making this again.


Mr Gamer
gamer_m@yahoo.com

The chicken was a little dry, but the sauce was delicious.


Noor Mohammod
n-m@yahoo.com

I had some trouble finding all of the ingredients, but it was worth the effort. This dish was amazing!


Hanzla fareed
f_h@hotmail.com

This dish was a little too spicy for my taste, but it was still very good.


Elise Neal
n-elise@hotmail.com

I'm not usually a fan of chicken colombo, but this recipe changed my mind. It was so good!


Shawez Rajper
s.r@hotmail.com

This is my new favorite chicken colombo recipe. It's so flavorful and easy to make.


ackeem fender
f90@gmail.com

I made this for dinner last night and it was a huge success. My husband and kids loved it!


Bryce Pondala
b-pondala48@gmail.com

This dish was delicious! I love the combination of spices and the chicken was cooked perfectly. I will definitely be making this again.


Str Umaiz
s.u@hotmail.com

I've tried many chicken colombo recipes, but this one is by far the best. The instructions were easy to follow and the result was amazing. Thank you for sharing this recipe!


M12 Photography
m_p18@aol.com

This chicken colombo was a hit with my family! The flavors were so rich and complex, and the chicken was fall-off-the-bone tender. I will definitely be making this again.