Steps:
- Heat the grill to medium.
- Place the strips of bacon on the grill (lay them across the grate so they don't fall through) and grill for 3 to 4 minutes on each side, until golden brown and slightly crispy. Remove the bacon to a plate lined with paper towels. Increase the heat of the grill to high.
- Form the meat into 4 (8-ounce) burgers, brush with the oil and season with salt and pepper on both sides. Grill the burgers until golden brown on both sides and cooked completely through, about 5 minutes per side. Top the burgers with the blue cheese, close the cover, and continue cooking until the cheese begins to melt, about 1 minute longer.
- Place the burgers on the bottom half of each bun and top with a slice of tomato, 2 slices of avocado, 2 slices of bacon and some of the dressed romaine. Cover each burger with the bun tops and serve.
- Whisk together the vinegar, lemon juice, mustard, Worcestershire, garlic, sugar, salt, pepper and oil in a small bowl. Cover and refrigerate for at least 30 minutes before using to allow the flavors to meld.
- Just before assembling the burgers, place the romaine in a medium bowl and toss with the vinaigrette.
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Retag Tarek
[email protected]I can't wait to try this recipe!
George Bushuru
[email protected]This burger is perfect for a summer cookout.
Erica Sullivan
[email protected]I love that this recipe uses simple ingredients. It's a great way to make a delicious burger without a lot of fuss.
Chantelle S
[email protected]This burger was easy to make and tasted great. I'll definitely be making it again.
Mariska Van jaarsveld
[email protected]I've never had a cobb burger before, but this one was amazing. I'll definitely be making it again.
Emaan Vlogs
[email protected]I'm not a huge fan of chicken burgers, but this one was really good.
Pedro Montoya
[email protected]This recipe is a keeper! I'll be making it again and again.
Carol Bungay
[email protected]I made this burger for a party, and everyone loved it. I'll definitely be making it again.
Tech Team
[email protected]This burger is a bit messy to eat, but it's worth it.
Touhidul Islam Lemon
[email protected]I love the combination of flavors in this burger. The chicken, bacon, and avocado are all perfect together.
Juan
[email protected]I've made this burger several times now, and it's always a crowd-pleaser.
Daani Baba
[email protected]This recipe is a great way to use up leftover chicken.
Laona Mullings
[email protected]I'm not a big fan of blue cheese, so I used cheddar cheese instead. It was still really good.
Bristy4200 babli
[email protected]I added some avocado to my burger, and it was delicious! I highly recommend trying this recipe.
Daniel Lake Brown
[email protected]The instructions were easy to follow, and the burger was done in no time.
Damon'ta Burns
[email protected]I love that this recipe uses chicken instead of beef. It's a healthier option, and it tastes just as good.
Tamtam Fic
[email protected]This chicken cobb burger was a hit with my family! The flavors were incredible, and the burger was cooked to perfection. We'll definitely be making this again soon.