CHICKEN CHUNKS

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Chicken Chunks image

This isn't really a "recipe", but when I'm short on time, it makes a great chicken dinner. Yes, it's swimming in butter as it cooks, but I've never claimed to be a healthy cook. :)

Provided by Penny R

Categories     Chicken

Number Of Ingredients 4

4 or 5 boneless, skinless chicken breast
mrs. dash extra spicey
lawry's seasoning salt
butter

Steps:

  • 1. Using a pair of kitchen scissors, cut the chicken into bite size chunks. Place several large pats of butter in the bottom of a 12" frying pan. Add the chicken chunks and liberally sprinkle the Mrs. Dash and the Seasoning Salt onto chicken. Cook over medium-ish heat for about 30 minutes, stirring occasionally. I typically serve them with flavored rice or stuffing, and corn-on-the-cob.

M I T MARTI
marti.m@gmail.com

This is a great recipe for a quick and easy weeknight meal.


MD Minhajul Hasan Mehedi
mehedi.m@hotmail.com

I loved this recipe! The chicken was so tender and the sauce was perfect.


wajid zada
w-z@aol.com

This was a great recipe! The chicken chunks were cooked perfectly and the sauce was flavorful.


Enrique Dicks1
dicks1enrique21@yahoo.com

This recipe was easy to follow and the chicken chunks were delicious. I will definitely be making this again.


Johnny Daniels
d-johnny@yahoo.com

This was my first time making chicken chunks and it turned out great! Thanks for the recipe.


Mb Islam
mislam45@yahoo.com

This recipe is a keeper! I've made it several times and it's always a hit.


Addan khan
a-khan63@aol.com

I love this recipe! The chicken is always so tender and juicy.


samir awad
as@gmail.com

This is my go-to recipe for chicken chunks. It's always a hit with my family and friends.


Oghogho Imoekor
imoekor.oghogho82@yahoo.com

I made this recipe for a party and it was a huge success! Everyone loved the chicken chunks and the sauce. I will definitely be making this again.


NWOKORO CHIKAODI ANDREW
nwokoro.c@gmail.com

This recipe was a little too spicy for my taste, but my husband loved it. I would recommend using less chili powder next time.


Nasty Mouth
m-n18@gmail.com

The chicken chunks were a little dry, but the sauce was delicious. I would recommend using a different cut of chicken, such as thighs or breasts.


Ojana Pori
ojana16@yahoo.com

This was my first time making chicken chunks and they turned out amazing! The recipe was easy to follow and the chicken was cooked perfectly. I will definitely be making this again.


Jihad Hossain
hossain_jihad4@gmail.com

I've made this recipe several times now and it always turns out great. The chicken is always moist and flavorful, and the sauce is perfect. I like to serve it over rice or pasta.


Hillary Njeri
h.n@hotmail.fr

This chicken chunks recipe was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this again.


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