Make and share this Chicken & Chorizo Skewers recipe from Food.com.
Provided by Mandy
Categories Chicken Thigh & Leg
Time 2h8m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine chicken, oil, garlic, oregano, paprika, lemon juice and sugar in a bowl. Place in the fridge for 2 hours to marinate.
- Evenly thread the chicken, alternating with chorizo, among the skewers.
- Heat a char-grill pan or barbecue on high. Add the skewers and cook, turning, for 6-8 minutes or until chicken is cooked through.
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karna pun
[email protected]These skewers were a little dry for my taste. I think I would add some more marinade next time. But the flavor was good and they were easy to make.
Bismiallah Bahi
[email protected]I followed the recipe exactly and the skewers turned out great. The chicken was moist and the chorizo was crispy. I served them with a side of rice and beans and it was a delicious meal.
Muhammad Fawads
[email protected]These skewers were easy to make and they tasted amazing. The chicken was tender and juicy, and the chorizo added a nice smoky flavor. I will definitely be making these again.
Jovy Navora
[email protected]I made these skewers for a party and they were a hit! Everyone loved them. The chicken was juicy and flavorful, and the chorizo added a nice kick. I will definitely be making these again.
Saara Jaufar
[email protected]These skewers were delicious! The chicken was cooked perfectly and the chorizo added a nice smoky flavor. I served them with a side of grilled vegetables and it was a great meal.
Mir mahadi
[email protected]I'm a big fan of chicken and chorizo, so I was excited to try this recipe. The skewers were easy to make and they turned out delicious. The chicken was moist and flavorful, and the chorizo was crispy. I served them with a side of roasted vegetables a
Anmin FF
[email protected]I made these skewers for my family and they loved them! The chicken was tender and juicy, and the chorizo added a nice kick. I will definitely be making these again.
Bunny Maan
[email protected]These skewers were a little dry for my taste. I think I would add some more marinade next time. But the flavor was good and they were easy to make.
Tiffany Teague
[email protected]I'm not a fan of spicy food, but these skewers were not too spicy for me. The chicken was juicy and flavorful, and the chorizo added a nice smoky flavor. I would definitely make these again.
Heroherohero uwu
[email protected]The chicken and chorizo skewers were a crowd-pleaser at my party. Everyone loved them! They were easy to make and they turned out perfectly. I will definitely be making these again.
Meg Balika
[email protected]These skewers were easy to make and they tasted amazing. I used boneless, skinless chicken thighs and they were so tender. I will definitely be making these again.
Abiyot Tadesse
[email protected]I followed the recipe exactly and the skewers turned out great. The chicken was moist and the chorizo was crispy. I served them with a side of rice and beans and it was a delicious meal.
Fred Muthui
[email protected]I'm not a huge fan of chorizo, but I really enjoyed these skewers. The chicken was perfectly cooked and the chorizo was not overpowering. I would definitely make these again.
Anita Thapaliya
[email protected]These skewers were a hit at my last BBQ! The chicken was juicy and flavorful, and the chorizo added a nice smoky kick. I'll definitely be making these again.