I love oriental food...whether it's Chinese, Japanese, Korean style, it's all good but takeout can be a bit rough on the budget so I just recently started to take the plunge and try and master my own...yikes!. I came up with this recipe, playing with the ingredients a bit and wow...this came out tasty and delicious, my boyfriend...
Provided by Laura Mclaughlin
Categories Chicken
Time 45m
Number Of Ingredients 14
Steps:
- 1. Trim fat from chicken breast.Wash and put chicken breast in 2-3 cups of boiling water, boil 5 min. turn off the heat, let chicken stay in hot water for 10 more min. Remove chicken to a platter and let cool, then shred chicken with clean fingers.
- 2. Wash & drain bean sprouts, wash & cut celery, peel & cut onion into 1/4 inch slices, clean fresh mushrooms with a dampened paper towel, then slice
- 3. Dissolve 1 tbsp cornstarch in 2 tbsp water, set aside
- 4. Heat 2 tbsp oil in wok or skillet over high heat, add celery, onions & mushrooms.Stir-fry until oil coats all the vegetables, about 2 min. Add the soy sauce, sugar, salt & ground ginger mixture in with the vegetables & stir. Add the chicken broth & bring to a boil. Add bean sprouts, water chestnuts & the shredded chicken, stir. When it begins to boil again, gradually add the cornstarch mixture; stir until it thickens.
- 5. Serve hot over cooked rice & or chow mein noodles. Double the recipe for more servings.
- 6. Like more sauce version: 6 tbsp soy sauce 2 tbsp sugar 3 tbsp flour 2/3 cups of water or chicken broth 1/2 tsp salt 1/4-1/2 tsp ground ginger
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dionne brown
b.d@yahoo.comI made this chicken chop suey for my family and they loved it! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Christopher Watson
watson-c90@yahoo.comThis chicken chop suey was delicious! The sauce was flavorful and the chicken was tender. I will definitely be making this again!
Ariyan__emon official
a_o22@aol.comI was very disappointed with this chicken chop suey. The sauce was bland and the chicken was overcooked. I will not be making this again.
Siphesihle Dimpho
d.s7@hotmail.comThis chicken chop suey was very easy to make and very flavorful. I used a variety of vegetables and the sauce was delicious. I will definitely be making this again!
shanon sudar
sudar.shanon63@aol.comI followed the recipe exactly and the chicken chop suey turned out great! The sauce was delicious and the chicken was cooked perfectly. I will definitely be making this again.
Carine Tshiala
tshialacarine24@hotmail.frThis chicken chop suey was a bit bland for my taste. I added some additional soy sauce and ginger to the sauce and it was much better.
Louis Carline
cl@yahoo.comI was pleasantly surprised by how good this chicken chop suey was. The sauce was very flavorful and the chicken was cooked perfectly. I will definitely be making this again!
Danielle Baker
d.baker@yahoo.comThis chicken chop suey was easy to make and very flavorful. I used a variety of vegetables and the sauce was delicious. I will definitely be making this again!
Tashreeq Perry
tp@gmail.comI made this chicken chop suey for my family and they loved it! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Tania Mehrin
t.mehrin@gmail.comThis chicken chop suey was delicious! I used chicken thighs and they were so tender and flavorful. The sauce was also very good, with a nice balance of sweet and savory flavors. I will definitely be making this again!
Rebecca W
w.r50@yahoo.comI was very disappointed with this chicken chop suey. The sauce was bland and the chicken was overcooked. I will not be making this again.
Soban Mani
mani_s@yahoo.comThis chicken chop suey was very easy to make and very flavorful. I used a variety of vegetables and the sauce was delicious. I will definitely be making this again!
Ezra Lopez
lopez51@gmail.comI followed the recipe exactly and the chicken chop suey turned out great! The sauce was delicious and the chicken was cooked perfectly. I will definitely be making this again.
sabin tamang
sabin10@yahoo.comThis chicken chop suey was a bit bland for my taste. I added some additional soy sauce and ginger to the sauce and it was much better.
Ruby Harding
ruby.h@gmail.comI was pleasantly surprised by how good this chicken chop suey was. The sauce was very flavorful and the chicken was cooked perfectly. I will definitely be making this again!
Muhammad Mohiuddin Al Mobarak
mobarak-m@gmail.comThis chicken chop suey was easy to make and very flavorful. I used a variety of vegetables and the sauce was delicious. I will definitely be making this again!
Irene Mesame
irene-mesame11@aol.comI made this chicken chop suey for my family and they loved it! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
mandy Smith
s-mandy@hotmail.comThis chicken chop suey was delicious! I used chicken thighs and they were so tender and flavorful. The sauce was also very good, with a nice balance of sweet and savory flavors. I will definitely be making this again!