CHICKEN CHILI NACHOS
This is a "dash in the pan" dish that's always a hit. The spicy nachos have plenty of chicken and two kinds of beans, so they make a filling snack. -Karen Horning, Rockford, Illinois
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large skillet coated with cooking spray, saute chicken until no longer pink. Add tomatoes; cook over medium-high heat for 3 minutes or until tomato juice is reduced. Stir in the beans, paprika, cumin and cayenne; cook for 5 minutes or until heated through., Arrange the tortilla chips on 2 large microwave-safe plates; sprinkle each with 1/4 cup cheese. Top with chicken mixture and remaining cheese. Microwave, uncovered, on high for 25-30 seconds or until cheese is melted.
Nutrition Facts : Calories 484 calories, Fat 19g fat (7g saturated fat), Cholesterol 50mg cholesterol, Sodium 754mg sodium, Carbohydrate 54g carbohydrate (2g sugars, Fiber 8g fiber), Protein 26g protein.
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Mohon Hosan
[email protected]These nachos were a bit too spicy for my taste, but they were still very good. I would recommend using less chili powder next time.
Jose Castillo
[email protected]I love that these nachos can be customized to your liking. You can add or remove toppings to suit your taste.
Urban Voiced Media
[email protected]These nachos are the perfect comfort food. They're cheesy, gooey, and oh so satisfying.
Thanks Event
[email protected]I've made these nachos several times and they are always a hit. They're perfect for game day or any other party.
Queen Country
[email protected]These nachos were the perfect party food. They were easy to make and everyone loved them.
ROBERT Purcell
[email protected]I would definitely recommend these nachos to others.
Jonell
[email protected]These nachos were a bit too salty for my taste, but they were still very good.
Amit Kushwaha
[email protected]These nachos were easy to make and very delicious. I will definitely be making them again.
Madeline Packo
[email protected]I made these nachos for my friends and they loved them! They said they were the best nachos they had ever had.
Lena Collom
[email protected]These nachos were a bit too spicy for my taste, but they were still very good. I would recommend using less chili powder next time.
Yawar Sherzad
[email protected]I'm not a huge fan of nachos, but these were really good. The chicken was flavorful and the cheese was melted to perfection.
Maria Clara Gones
[email protected]These nachos are a great way to use up leftover chicken. They're also a great way to get your kids to eat their vegetables.
Mariam Hisham
[email protected]I love that these nachos can be customized to your liking. You can add or remove toppings to suit your taste.
Chibueze Destiny
[email protected]These nachos are the perfect comfort food. They're cheesy, gooey, and oh so satisfying.
Kaiba john
[email protected]I've made these nachos several times and they are always a crowd-pleaser. They're perfect for parties or game day.
Sbusiso Mbuyazi
[email protected]These nachos were easy to make and so delicious! I will definitely be making them again.
Ginger Pullen
[email protected]I made these nachos for my family and they were a big hit! The chicken was perfectly cooked and the cheese was melted and gooey.
Pakhi Sarkar
[email protected]These nachos were a hit at my party! Everyone loved them.