CHICKEN CHILI I
This is really great with chopped green onions and Monterey Jack cheese served on top.
Provided by Jennifer
Categories Soups, Stews and Chili Recipes Chili Recipes White Chili Recipes
Time 3h40m
Yield 12
Number Of Ingredients 13
Steps:
- Sort and wash beans. Place beans, broth, onion, garlic, black pepper, oregano, cumin, and ground cloves in a Dutch oven. Bring to a boil. Cover, reduce heat, and simmer for 2 hours.
- Stir in chicken, chilies, water, salt, and jalapeno. Bring to a boil. Cover, reduce heat, and simmer for 1 hour; stirring often.
Nutrition Facts : Calories 227.5 calories, Carbohydrate 25.4 g, Cholesterol 43.8 mg, Fat 3.1 g, Fiber 9.8 g, Protein 24.6 g, SaturatedFat 0.7 g, Sodium 446 mg, Sugar 2.5 g
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Ar Aditta
[email protected]I'm so glad I found this recipe. It's my new go-to chili recipe.
Bafe Deblke
[email protected]This chili is a great way to warm up on a cold day. It's also very easy to make.
Randomly Redneckish
[email protected]I made this chili for a potluck and it was a huge hit. Everyone loved it!
Ateeq
[email protected]This chili is amazing! It's so flavorful and hearty. I love that it's not too spicy.
Mst Sadiya Akter
[email protected]I've tried several different chicken chili recipes, and this one is by far the best. It's the perfect balance of flavors and spices.
Aman.
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious. I love that I can use whatever vegetables I have on hand.
Kim Park
[email protected]I was really disappointed with this recipe. The chili was bland and watery. I ended up throwing it out.
Jaweriya Hussain
[email protected]This chili was just okay. It wasn't bad, but it wasn't anything special either. I probably won't make it again.
Samkeh Biyela
[email protected]I'm not a huge fan of chili, but I really enjoyed this recipe. The chicken was tender and the sauce was flavorful. I will definitely be making this again.
shkeel ahmad
[email protected]This was a great recipe. I followed it exactly and it turned out perfect.
Kasande Monick
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually add a can of corn and a can of black beans to give it a little more substance.
Mr. Sajid
[email protected]This chili is delicious! I made it for a party and everyone loved it.
Md Tahir
[email protected]I've made this chili several times now and it's always a crowd-pleaser. The chicken is tender and juicy, and the sauce is flavorful and not too spicy.
Shaha alam
[email protected]This chicken chili was a hit with my family! It was easy to make and had a great flavor. I especially liked the addition of the corn and black beans, which gave the chili a nice texture and flavor.