CHICKEN CHILI CHOWDER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chicken Chili Chowder image

One chilly April afternoon, I craved a hearty soup but had less than an hour to prepare a meal. I came up with this chowder that uses pantry ingredients, and everyone thought it hit the spot. -Jenna Rempe, Lincoln, NE

Provided by Taste of Home

Categories     Lunch

Time 40m

Yield 6 servings (2 quarts).

Number Of Ingredients 15

1 medium onion, chopped
2 teaspoons canola oil
5 medium red potatoes, cubed
1 can (14-1/2 ounces) chicken broth
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1/2 cup salsa verde
1 teaspoon chili powder
1/2 teaspoon garlic powder
1/2 teaspoon ground cumin
1/2 teaspoon pepper
1/4 teaspoon salt
2 cups cubed cooked chicken breast
1 can (15-1/2 ounces) great northern beans, rinsed and drained
1 can (14-3/4 ounces) cream-style corn
Optiona: Shredded cheddar cheese and sour cream

Steps:

  • Saute onion in oil in a large saucepan until tender. Add potatoes, broth, soup, salsa and seasonings. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until potatoes are tender. Stir in the chicken, beans and corn; heat through. If desired, serve with cheese and sour cream.

Nutrition Facts : Calories 330 calories, Fat 7g fat (2g saturated fat), Cholesterol 42mg cholesterol, Sodium 1209mg sodium, Carbohydrate 46g carbohydrate (5g sugars, Fiber 7g fiber), Protein 22g protein.

Apu Noyon
[email protected]

This was an okay recipe. It wasn't bad, but it wasn't anything special either.


Prembahadurbk Prembah durbk
[email protected]

I would not recommend this recipe. It was a lot of work and the end result was not worth it.


SEMAKALENG MAGOLENG
[email protected]

This was not my favorite recipe. The flavors were bland and the chicken was dry.


Gg Bbb
[email protected]

This was a good recipe. The flavor was good, but it was a little too thick for my liking. I would add more liquid next time.


Jane Afton
[email protected]

This was a delicious and easy recipe. I added some extra veggies and it turned out great!


Michelle Binnie
[email protected]

This was a great recipe to try something new. It was easy to make and the flavors were great. I will definitely be making it again!


ronald shirley
[email protected]

I've never made chicken chili chowder before, but this recipe made it so easy. It turned out so delicious and my family loved it!


Kelly Adewale
[email protected]

This was amazing! I made it for a potluck and everyone raved about it. It was so easy to make and the flavors were incredible.


Sajjad shah
[email protected]

I made this for my family and they all loved it! It was easy to make and very flavorful. I will definitely be making this again.


MD reaid
[email protected]

This was a great recipe! I followed it exactly and it turned out perfectly. The chicken was tender and the vegetables were cooked just right.


Saeedur Saeedur
[email protected]

I've made this recipe several times and it's always a crowd-pleaser. It's the perfect comfort food for a cold winter day.


Maryam Javaid
[email protected]

This was delicious! I made it for a potluck and everyone loved it. The flavors are amazing and it's so easy to make.


Rifat Akan
[email protected]

I love this recipe! The chowder is creamy and flavorful, and the chicken is tender and juicy. I also like that it's a one-pot meal, so it's easy to clean up.


Joshua Ekow
[email protected]

This chicken chili chowder was a hit with my family! It was easy to make and so flavorful. The chicken was tender and the vegetables were cooked perfectly. I will definitely be making this again.