CHICKEN CHILI CHEESECAKE
Steps:
- Combine the tortilla chips and butter. Press on the bottom and 1 inch up the sides of a 9-inch springform pan, or deep dish pie pan Set aside Beat the cream cheese with an electric mixer at high speed until light and fluffy. Add the eggs, one at a time, beating well after each addition. Stir in the chili powder, cumin, Worcestershire sauce, salt and minced green onions. Pour half of the cream cheese mixture into the prepared pan. Sprinkle with the chicken, chiles and Monterey Jack cheese. Carefully pour the remaining cream cheese mixture on top. Bake at 350 F for 10 minutes; reduce the heat to 300F, and bake for an additional hour or until set. Cool completely on a wire rack. Combine the sour cream and seasoned salt. Spread evenly over the top of the cheesecake. Cover and chill for at least 8 hours. Just before serving, top with granishes and serve with picante sauce.
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HOWARD WAKAMA
[email protected]This recipe is a waste of time. I tried it and it was a complete disaster.
Travis the Junkie
[email protected]I'm not sure about this recipe. The combination of chicken chili and cheesecake seems a bit strange.
Sultan computer
[email protected]This recipe sounds amazing! I'm definitely going to make it this weekend.
Alisha Nur
[email protected]I can't wait to try this recipe! It looks so delicious.
Kashif Faiz
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Sonja Vd westhuizen
[email protected]I would have liked the cheesecake to be more cheesy, but overall it was a good dish.
Ciuffie
[email protected]The cheesecake was a little dry, but the chicken chili was very flavorful.
Richard Goddy
[email protected]This cheesecake was a bit too rich for my taste, but my guests loved it.
Mbah Clif Chick
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The chicken chili cheesecake was a unique and delicious dish.
Lou Mak
[email protected]This recipe was easy to follow and the cheesecake turned out great! I will definitely be making it again.
Sulaiman Adeola
[email protected]I've never had a cheesecake like this before. The chicken chili was a great addition, and the cheesecake was creamy and delicious.
Raad Raad khan
[email protected]This chicken chili cheesecake was a hit at my party! The combination of flavors was amazing, and the cheesecake was cooked to perfection.