CHICKEN CHILE RELLENO CASSEROLE RECIPE - (3.7/5)
Provided by Tricia33
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Place chicken in crockpot with a cup of verde sauce cooked on high for 4 hours and then shred chicken. In a 9×13 casserole dish. Place a layer of green chili's. Add chicken on top of chili's. Top with shredded cheese (about half of your mixed cheese) Add a layer of chili's on top of cheese. In a bowl beat eggs, evaporated milk, salt and flour. Pour on top chili layers. Top with the rest of cheese. Bake at 350 degress for 45-60 minutes or until done. Let rest 5 minutes before cutting!!
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Ayman Aymoony
[email protected]I highly recommend this recipe. It's easy to make and absolutely delicious.
Mohsin Ali Mohsin Ali
[email protected]This casserole is a must-try for any chicken lover.
Mishka Govender
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
hulda flores
[email protected]This casserole is a great meal for a cold winter night.
Chamara Bandara
[email protected]I love the combination of flavors in this casserole. The chicken, cheese, and peppers are all so delicious together.
Jovi Meza
[email protected]This casserole is a great way to use up leftover chicken.
Nisha Rai
[email protected]I've never made a casserole before, but this recipe was so easy to follow. It turned out perfect!
Rice
[email protected]This is the best chicken casserole I've ever had.
Conley Mcelhinney
[email protected]I'm not a big fan of casseroles, but this one is an exception. It's so flavorful and satisfying.
Lucifer Morning Star
[email protected]This casserole is so easy to make, but it looks like you spent hours in the kitchen.
Malik Yaseen
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights.
Tenaya Anderson
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Tegan Lewis
[email protected]I've made this casserole several times now and it's always a crowd-pleaser.
Alaina Wright
[email protected]My family loved this casserole! Even my picky eater son ate seconds.
Taylor
[email protected]I love how versatile this recipe is. You can use any type of chicken you like, and you can add or omit ingredients to suit your taste.
Mohamed Alie Kamara
[email protected]This is one of my favorite recipes. It's easy to make and always turns out delicious.
Liam Gray
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
rahmat ullah karwan
[email protected]This casserole was a hit with my family! The chicken was tender and juicy, and the relleno filling was flavorful and cheesy. I will definitely be making this again.