CHICKEN CHILE RELLENO CASSEROLE RECIPE - (3.7/5)
Provided by Tricia33
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Place chicken in crockpot with a cup of verde sauce cooked on high for 4 hours and then shred chicken. In a 9×13 casserole dish. Place a layer of green chili's. Add chicken on top of chili's. Top with shredded cheese (about half of your mixed cheese) Add a layer of chili's on top of cheese. In a bowl beat eggs, evaporated milk, salt and flour. Pour on top chili layers. Top with the rest of cheese. Bake at 350 degress for 45-60 minutes or until done. Let rest 5 minutes before cutting!!
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Ayman Aymoony
a_ayman20@hotmail.comI highly recommend this recipe. It's easy to make and absolutely delicious.
Mohsin Ali Mohsin Ali
m.ali@gmail.comThis casserole is a must-try for any chicken lover.
Mishka Govender
mishka-govender21@yahoo.comI'm so glad I found this recipe. It's a new favorite in our house.
hulda flores
hulda16@aol.comThis casserole is a great meal for a cold winter night.
Chamara Bandara
chamara@hotmail.comI love the combination of flavors in this casserole. The chicken, cheese, and peppers are all so delicious together.
Jovi Meza
m.jovi85@yahoo.comThis casserole is a great way to use up leftover chicken.
Nisha Rai
nr@yahoo.comI've never made a casserole before, but this recipe was so easy to follow. It turned out perfect!
Rice
rice52@aol.comThis is the best chicken casserole I've ever had.
Conley Mcelhinney
conleym@yahoo.comI'm not a big fan of casseroles, but this one is an exception. It's so flavorful and satisfying.
Lucifer Morning Star
s.l76@gmail.comThis casserole is so easy to make, but it looks like you spent hours in the kitchen.
Malik Yaseen
malik97@gmail.comI love that this casserole can be made ahead of time. It's perfect for busy weeknights.
Tenaya Anderson
anderson-tenaya86@gmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Tegan Lewis
lewis-t@hotmail.frI've made this casserole several times now and it's always a crowd-pleaser.
Alaina Wright
wright.a95@gmail.comMy family loved this casserole! Even my picky eater son ate seconds.
Taylor
taylor@gmail.comI love how versatile this recipe is. You can use any type of chicken you like, and you can add or omit ingredients to suit your taste.
Mohamed Alie Kamara
mkamara98@gmail.comThis is one of my favorite recipes. It's easy to make and always turns out delicious.
Liam Gray
liamgray94@hotmail.comI made this casserole for a potluck and it was a huge success! Everyone loved it.
rahmat ullah karwan
rahmat46@hotmail.comThis casserole was a hit with my family! The chicken was tender and juicy, and the relleno filling was flavorful and cheesy. I will definitely be making this again.