Make and share this Chicken Cheddar & Garlic Biscuits! recipe from Food.com.
Provided by OceanIvy
Categories Breads
Time 15m
Yield 24 biscuits
Number Of Ingredients 3
Steps:
- Heat oven to 450°F.
- Mix together flour or biscuit mix, cheese and the broth.
- Form into softened dough.
- Drop dough by large spoonfuls upon ungreased baking sheets.
- Bake 10 minutes or until golden.
- Serve warm, enjoy!
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John Peter
[email protected]These biscuits are the best! I'll definitely be making them again and again.
riku kumar
[email protected]I'm so glad I found this recipe. These biscuits are now a staple in my household.
Matthew bowman
[email protected]These biscuits are the perfect side dish for any meal. They're also great for snacking on.
Ainembabazi Peace
[email protected]I love that these biscuits can be made ahead of time. It makes them perfect for busy weeknights.
Akhyah Harrison
[email protected]These biscuits are a great way to start your day. They're filling and flavorful, and they'll keep you going all morning long.
Akpos Rapheal
[email protected]I've made these biscuits for potlucks and parties and they're always a hit.
Prakash Purabchhane
[email protected]These biscuits are the perfect comfort food. They're warm, cheesy, and garlicky. What more could you ask for?
Nayeem ahmed Robin
[email protected]I'm not sure what I did wrong, but my biscuits didn't turn out as fluffy as I expected.
Bhatti Brother
[email protected]These biscuits are a great way to use up leftover chicken. They're also a great way to get kids to eat their vegetables.
im3att4r
[email protected]I love the way these biscuits smell when they're baking. They fill the whole house with a delicious aroma.
Ali Tahir Maaroof
[email protected]These biscuits are the perfect addition to any meal. They're so versatile and can be served with anything from soup to salad.
Hadir Khemissi
[email protected]I've never made biscuits before, but these were so easy to follow. They turned out perfect!
Nahid Gamer
[email protected]These biscuits were so easy to make and they taste delicious! I'll definitely be making them again.
Kenzi Arnett
[email protected]I'm not a huge fan of garlic, but these biscuits were still really good. The cheddar cheese flavor really shines through.
talking tom3
[email protected]These biscuits were a bit too dry for my taste. I think I'll add a little more butter next time.
Auwal Dj
[email protected]I followed the recipe exactly and the biscuits turned out great. They were light and fluffy, with just the right amount of cheese and garlic.
Gregorio Dorantes
[email protected]These biscuits are amazing! I love the way the cheddar cheese and garlic flavors meld together.
Ahmed Tamem
[email protected]I've made these biscuits several times now and they're always a crowd-pleaser. They're so fluffy and flavorful.
Reaotshepa Jampane
[email protected]These biscuits were a hit with my family! They were so easy to make and turned out perfectly. The cheddar cheese and garlic flavors were the perfect combination.