Make and share this Chicken Chardonnay recipe from Food.com.
Provided by Erin May
Categories One Dish Meal
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Cut up all Chicken Breasts into bite sized cubes.
- melt 3 tablespoons of the butter in a large skillet.
- mix together the flour and the salt and pepper meant for the batter.
- Carefully coat all chicken cubes and brown in skillet.
- Remove and place in a shallow dish and cover (this keeps juices in).
- melt down the rest of the butter.
- mix in garlic, and all spices.
- add chicken back into the mix and coat throughly.
- Add in White wine, allow to come to a boil for 5-7 minute.
- after the wine has cooked down, add in chicken broth, bring to a boil and then simmer for an additional 5-7 minute.
- I reccomend serving this over pasta. Very tasty.
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Hamid Khan
[email protected]This was a great recipe! The chicken was moist and tender, and the sauce was creamy and flavorful. I served it over rice and it was a perfect meal.
Sheryl Dengler
[email protected]I've tried this recipe a few times and it's always a hit. The chicken is always cooked perfectly and the sauce is creamy and flavorful. I love that it's a one-pan meal, so cleanup is a breeze.
Kota
[email protected]This recipe was easy to follow and the results were delicious. The chicken was cooked perfectly and the sauce was creamy and flavorful. I would highly recommend this recipe to anyone looking for a tasty and easy weeknight meal.
Me afran Sohag
[email protected]This was a great recipe! The chicken was juicy and tender, and the sauce was flavorful. I will definitely be making this again.
Rochana Dissanayake
[email protected]Great recipe! The chicken was moist and tender, and the sauce was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a tasty and easy weeknight meal.
Habib baloch
[email protected]Easy to make and delicious! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Sotiris Charalambous
[email protected]This was a great recipe! The chicken was moist and tender, and the sauce was creamy and flavorful. I served it over rice and it was a perfect meal.
Arlette
[email protected]I've tried this recipe a few times and it's always a hit. The chicken is always cooked perfectly and the sauce is creamy and flavorful. I love that it's a one-pan meal, so cleanup is a breeze.
Thomas Mekonnen duguma
[email protected]This recipe was easy to follow and the results were delicious. The chicken was cooked perfectly and the sauce was creamy and flavorful. I would highly recommend this recipe to anyone looking for a tasty and easy weeknight meal.
Mercy Smith
[email protected]Delicious! I made this last night and my family loved it. The chicken was moist and flavorful, and the sauce was creamy and rich. I will definitely be making this again.
wemegah maxwell
[email protected]Great recipe! The chicken was juicy and tender, and the sauce was flavorful. I served it over rice and it was a perfect meal.
Ly Can
[email protected]Easy to follow recipe that resulted in a delicious meal. The chicken was tender and moist, and the sauce was creamy and flavorful. I will definitely be making this again!
saleem shahzad
[email protected]This dish was delicious! The chicken was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
Az Gaming Yt
[email protected]I've made this recipe several times and it always turns out great. The chicken is always moist and flavorful, and the sauce is creamy and rich. I love that it's a one-pan meal, so cleanup is a breeze.
Cindy Rakes
[email protected]This chicken chardonnay recipe was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it with roasted potatoes and green beans, and it was a perfect meal.