CHICKEN CASSEROLE
A quick easy dinner when time is short.
Provided by Lynnda Cloutier
Categories Casseroles
Number Of Ingredients 9
Steps:
- 1. Wash chicken, wrap in foil and bake 45 minutes at 350. Butter a 9 x 13 inch baking dish, pour in drippings. Let meat cool and cut into bite size pieces. Mix green chilies, chopped tomatoes, chopped onions, vinegar, milk and cream of chicken soup.Set aside
- 2. Cut tortillas in small pieces,spread half the pieces in baking dish, then half the chicken pieces, half of the green chili/tomato/soup mixture and half the cheese in layers. Repeat with second layer. Bake uncovered in oven at 350 for 30 minutes. Serves 4
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Vineet Thakur
[email protected]This chicken casserole is my go-to comfort food meal. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand. It's the perfect meal for a busy weeknight.
Peter Mbugua
[email protected]I've made this casserole several times and it's always a hit. It's easy to make and it's a great way to use up leftover chicken. I usually serve it with mashed potatoes and green beans.
Dhergham3675
[email protected]This casserole was a disappointment. It was bland and watery. I followed the recipe exactly, but it just didn't turn out well.
Md shoriful islam Shoriful
[email protected]I love this chicken casserole! It's so creamy and flavorful. I always add a little bit of extra cheese to the top. It's the perfect comfort food meal.
michelle kachaso
[email protected]This recipe is a keeper! It's easy to make and it's always a crowd-pleaser. I've made it for potlucks, family gatherings, and even just for a weeknight meal. It's always a hit.
Shabir Jaffari
[email protected]I followed the recipe exactly and my casserole turned out dry. I'm not sure what I did wrong. Maybe I should have used more liquid.
zxxyxx the real
[email protected]This casserole was a little bland for my taste. I added some extra salt and pepper and it was much better. I also think it would be good with some shredded cheddar cheese on top.
Angel Lall
[email protected]I've made this chicken casserole several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand. This is a great recipe for a weeknight meal.
shakhawath chowdhury
[email protected]This casserole was amazing! I made it for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making it again.
Ashhad Alam
[email protected]I made this chicken casserole last night and it was delicious! I followed the recipe exactly and it turned out perfect. The chicken was cooked through but still moist, and the sauce was creamy and flavorful. I served it with mashed potatoes and green
Dil Shad
[email protected]This chicken casserole was a hit with my family! It was easy to make and had simple ingredients that I already had on hand. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.