CHICKEN CAKES PARMIGIANA
Crispy outside and tender inside, Italian-style chicken cakes go from start to finish in 20 minutes from Betty Crocker.
Provided by Gagoo
Categories Chicken
Time 30m
Yield 8 cakes, 4 serving(s)
Number Of Ingredients 9
Steps:
- In medium bowl, mix bread crumbs, egg, milk, Parmesan cheese and garlic salt. Stir in chicken.
- Shape chicken mixture by about 1/4 cupfuls into 8 (3-inch) cakes.
- In 12-inch nonstick skillet, heat oil over medium-high heat. Cook cakes in oil 4 to 5 minutes, turning once, until golden brown. Drain on paper towels.
- Serve cakes topped with pasta sauce and mozzarella cheese.
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Prince Annor
[email protected]These chicken cakes were a bit dry, but the sauce was very good. I would try them again, but I would make sure to cook the chicken cakes for less time.
Mdshoriful Islam
[email protected]I made these chicken cakes for my kids and they loved them! They are a great way to get kids to eat chicken.
abdirahim abdikadir
[email protected]These chicken cakes were easy to make and very tasty. I would definitely make them again.
Jeremy Duran
[email protected]These chicken cakes were delicious! I especially liked the sauce. I will definitely be making these again.
Chizzy Junior
[email protected]I made these chicken cakes for a potluck and they were a hit! Everyone loved them. I will definitely be making them again.
Mario Henriquez
[email protected]These chicken cakes were a bit dry, but the sauce was very good. I would try them again, but I would make sure to cook the chicken cakes for less time.
Shaban Hassan ramadhan
[email protected]I made these chicken cakes for my kids and they loved them! They are a great way to get kids to eat chicken.
rajdev das
[email protected]These chicken cakes were easy to make and very tasty. I would definitely make them again.
Paul Barringer
[email protected]I'm not a big fan of chicken cakes, but these were actually really good. The chicken was moist and flavorful, and the sauce was cheesy and delicious.
Mustafa Bakhtari YT
[email protected]These chicken cakes were delicious! I especially liked the sauce. I will definitely be making these again.
Nicole Luv
[email protected]I made these chicken cakes for a potluck and they were a hit! Everyone loved them. I will definitely be making them again.
Udass Panchi
[email protected]These chicken cakes were a bit dry, but the sauce was very good. I would try them again, but I would make sure to cook the chicken cakes for less time.
Clyd Valerio
[email protected]I'm not a big fan of chicken cakes, but these were actually really good. The chicken was moist and flavorful, and the sauce was cheesy and delicious.
lazhan azad
[email protected]These chicken cakes were easy to make and very tasty. I would definitely make them again.
Md Pollob
[email protected]I made these chicken cakes for my kids and they loved them! They are a great way to get kids to eat chicken.
Shahin Nazat
[email protected]These chicken cakes were delicious! I followed the recipe exactly and they turned out perfectly. I will definitely be making these again.
Ella Morton
[email protected]I'm not usually a fan of chicken cakes, but these were really good! The combination of the chicken, cheese, and sauce was perfect.
Cephas Mukuni
[email protected]I made these chicken cakes for a party and they were a huge success! Everyone loved them. I especially liked that they were easy to make and didn't take a lot of time.
Ghazanfar bhai
[email protected]These chicken cakes were a hit with my family! They were crispy on the outside and moist on the inside, and the sauce was flavorful and cheesy. I will definitely be making these again.