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Provided by nature54
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cut chicken breasts into strips.
- Heat oil in a frying pan.
- Add chicken strips and stir fry over medium-high heat, turning constantly until done.
- Add cabbage and sauté 2 minutes until cabbage is crisp-tender.
- Mix cornstarch and seasonings; add water and soy sauce, and mix until smooth.
- Stir sauce into chicken/cabbage mixture.
- Cook until sauce has thickened and chicken is coated, about 1 minute.
- Refrigerate leftovers within 2 hours.
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L. L
[email protected]I would definitely recommend this recipe to anyone who loves chicken and cabbage.
Rana Zain
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Ivan Calvo
[email protected]I'm not a big fan of cabbage, but I really enjoyed this dish. The chicken was tender and the sauce was flavorful.
Rob Hamill
[email protected]This dish is perfect for a quick and easy weeknight meal.
SavioRPlayZZ
[email protected]I love the combination of chicken and cabbage in this dish. It's a healthy and delicious meal.
Afseen Abir
[email protected]This recipe is a great way to use up leftover chicken.
Hassan Lion
[email protected]I followed the recipe exactly, but my dish didn't turn out as good as the picture. I'm not sure what I did wrong.
Zeeshan Ahma
[email protected]This dish was a little too spicy for my taste, but it was still good.
SaadAli Ali
[email protected]The chicken and cabbage were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Ashiky Ashik
[email protected]I love how easy this recipe was to follow. I was able to make it in under 30 minutes.
Marjan Mia
[email protected]This chicken and cabbage stir-fry was a hit with my family! The flavors were delicious and the chicken was cooked perfectly.