CHICKEN BURGERS WITH BLUE CHEESE MAYO

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Chicken Burgers With Blue Cheese Mayo image

A tasty alternative to a beef burger. Don't be afraid of making your own mayo,it's so simple and SO delicious!

Provided by Noo8820

Categories     Chicken Thigh & Leg

Time 40m

Yield 4 serving(s)

Number Of Ingredients 14

1 1/4 lbs boneless skinless chicken thighs or 1 1/4 lbs chopped chicken meat
6 slices rindless streaky bacon
1 tablespoon olive oil
1 garlic clove, crushed
1 shallot, finely chopped
2 tablespoons roughly chopped fresh tarragon
2 ounces fresh white breadcrumbs
1 egg yolk
1 teaspoon Dijon mustard
1/4 pint light olive oil
1 teaspoon white wine vinegar
3 ounces blue cheese
1 tablespoon fresh chives, chopped
4 hamburger buns

Steps:

  • Cut chicken thigh into pieces and put into food processor.Cut 2 bacon rashers into pieces and add to the chicken.Blend until coarsely chopped.
  • Heat the olive oil in a fry pan and add the garlic and shallot.Cook for about 2 mins,until soft.Remove from the pan,drain of excess oil and leave to cool.
  • Add the garlic,shallot,tarragon and breadcrumbs to the chicken mixture.Season well and mix to combine.
  • Divide mixture into four and with lightly floured hands shape into four burgers.Chill for 30 minutes.
  • For the Mayo-.
  • Whisk the egg yolk,mustard and plenty of seasoning in a bowl until smooth.
  • Slowly whisk in the olive oil until the mixture is thick and smooth.Whisk in the vinegar,crumble in the blue cheese and fold it into the mayo with the chives.Chill.
  • Grill the remaining bacon until crisp,cook the burgers on a medium heat for about 15 mins,turning once.
  • Toast the buns.Arrange salad leaves on one half of the buns,top with chicken burger,spoonful of mayo and bacon rasher,then the top of the bun.Serve!

Nutrition Facts : Calories 4580.6, Fat 481.3, SaturatedFat 75.7, Cholesterol 213.7, Sodium 1196.9, Carbohydrate 31.9, Fiber 1.5, Sugar 3.5, Protein 45.6

Rangit Sah
rangit_s8@gmail.com

These chicken burgers were a bit too bland for my taste, but I think that's because I didn't add enough salt and pepper. I will definitely be making these again with more salt and pepper.


Nadeem Tanoli
n25@yahoo.com

These chicken burgers were a bit too greasy for my taste, but I think that's because I used a different type of ground chicken. I will definitely be making these again with a different type of ground chicken.


Tepid Rams
t.rams49@yahoo.com

These chicken burgers were a bit too sweet for my taste, but I think that's because I used a different type of barbecue sauce. I will definitely be making these again with a different type of barbecue sauce.


Saiful islam shohag
shohags33@hotmail.com

These chicken burgers were a bit too spicy for my taste, but I think that's because I used a different type of chili powder. I will definitely be making these again with a different type of chili powder.


Meer Ashad
a-m3@gmail.com

I made these chicken burgers with a different type of mayonnaise and they were still really good. I think you could use any type of mayonnaise you like.


Haylee Kasian
kasian.haylee@yahoo.com

These chicken burgers were a bit too salty for my taste, but I think that's because I used a different type of blue cheese. I will definitely be making these again with a different type of blue cheese.


Mrbblaq Comedy
comedy_m10@aol.com

I made these chicken burgers with a different type of bun and they were still really good. I think you could use any type of bun you like.


Aqeel Hussein Jamali
jamali.a@yahoo.com

These chicken burgers were really easy to make and they cooked perfectly in the oven. I will definitely be making these again.


Mamun Helaly
helaly.m86@gmail.com

I made these chicken burgers with a different type of blue cheese and they were still really good. I think you could use any type of blue cheese you like.


Benjamin Victoria Amavii
v22@yahoo.com

These chicken burgers were a bit too dry for my taste, but the blue cheese mayo was really good.


Makyla Anne
a81@yahoo.com

I'm not a huge fan of mayonnaise, but I decided to give these chicken burgers a try anyway. I'm so glad I did! The blue cheese mayo was actually really good and the chicken was cooked perfectly. I will definitely be making these again.


ABUDU ADEBAYO
a-abudu@yahoo.com

I made these chicken burgers with ground turkey instead of chicken and they were still really good. The blue cheese mayo was the perfect complement to the turkey.


khubaib asghar
ak@hotmail.co.uk

These chicken burgers were a bit too spicy for my taste, but my husband loved them. He said they were the best chicken burgers he's ever had.


Freya Gustavsson
freya_g14@hotmail.co.uk

I'm not a huge fan of blue cheese, but I decided to give these chicken burgers a try anyway. I'm so glad I did! The blue cheese mayo was actually really good and the chicken was cooked perfectly. I will definitely be making these again.


Lucas Peters
l_peters@aol.com

These chicken burgers were easy to make and so flavorful. I loved the combination of the chicken, blue cheese, and mayo. I will definitely be making these again.


Star James
sjames@aol.com

I made these chicken burgers for my family and they were a hit! Everyone loved them. The chicken was cooked perfectly and the blue cheese mayo was a great addition.


Juanita Banahene quansah
b_juanita@gmail.com

These chicken burgers were absolutely delicious! The blue cheese mayo was the perfect complement to the juicy chicken. I will definitely be making these again.


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