CHICKEN BRUSCHETTA PASTA

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Make and share this Chicken Bruschetta Pasta recipe from Food.com.

Provided by Philly Cooking Creme

Categories     Chicken

Time 22m

Yield 4 serving(s)

Number Of Ingredients 7

1 lb boneless skinless chicken breast, cut into strips
1/3 cup reduced-sodium fat-free chicken broth
1/4 teaspoon garlic powder
1 (10 ounce) container Philadelphia Original Cooking Creme
2 cups grape tomatoes
2 cups hot cooked farfalle pasta (bow-tie pasta)
12 fresh basil leaves, torn

Steps:

  • COOK chicken in large nonstick skillet on medium heat 5 to 6 minute or until done. Stir in broth and garlic powder; cook 3 minute.
  • ADD cooking creme and tomatoes; cook and stir 3 minute.
  • STIR in pasta. Top with basil.
  • Substitute: Substitute 1 lb. uncooked peeled deveined medium shrimp for the chicken. Prepare as directed, reducing cooking time to 2 to 3 minute or until pink.
  • Nutrition Information Per Serving: 370 calories, 13g total fat, 7g saturated fat, 100mg cholesterol, 620mg sodium, 29g carbohydrate, 3g dietary fiber, 6g sugars, 33g protein, 30%DV vitamin A, 10%DV vitamin C, 10%DV calcium, 10%DV iron.

Juddy Mhare
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I'm not a huge fan of sun-dried tomatoes, but I still enjoyed this pasta. The flavors were well-balanced and the chicken was cooked perfectly.


Stacey Beaulieu
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This pasta dish is a great way to use up leftover chicken. It's also a great meal prep option.


Saha Rat
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I made this pasta for my family and they all loved it. It's a great recipe for a crowd.


Jaimala Wankhede
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This pasta is so delicious and flavorful. I love the creamy sauce and the crispy chicken.


Calvin Casteal
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I've made this pasta dish several times and it's always a hit. It's a great weeknight meal because it's quick and easy to make.


WarWaps Gaming
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This is my new favorite pasta recipe! It's so easy to make and the flavor is incredible. I love the combination of chicken, sun-dried tomatoes, and pesto.


John Sköll
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I made this pasta for a potluck and it was a huge success. Everyone loved it! The flavors were perfect and the pasta was cooked al dente.


Abdullah Qurashi
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This pasta dish was easy to make and so delicious. I loved the combination of flavors and the chicken was cooked perfectly. I will definitely be making this again!


Blessnut Obert
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I followed the recipe exactly and the pasta turned out great. The chicken was juicy and flavorful, and the sauce was creamy and cheesy. I would highly recommend this recipe.


Susan Lama
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This chicken bruschetta pasta was a hit with my family! The flavors were amazing and the pasta was cooked perfectly. I will definitely be making this again.


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