An Indonesian-Chinese stir-fry meal. All that you want in a meal. Delicious, fast, healthy, low calorie, and impressive. Serve it hot over white rice.
Provided by Anonymous
Categories World Cuisine Recipes Asian Chinese
Time 35m
Yield 6
Number Of Ingredients 12
Steps:
- In a large bowl, combine chicken, oyster sauce and soy sauce. Set aside for 15 minutes.
- Heat oil in a wok or large heavy skillet over medium heat. Saute garlic and onion until soft and translucent. Increase heat to high. Add chicken and marinade, then stir-fry until light golden brown, about 10 minutes. Stir in water, pepper and sugar. Add bok choy and broccoli, and cook stirring until soft, about 10 minutes. Pour in the cornstarch mixture, and cook until sauce is thickened, about 5 minutes.
Nutrition Facts : Calories 170.4 calories, Carbohydrate 9.8 g, Cholesterol 32.9 mg, Fat 7.9 g, Fiber 2.5 g, Protein 16.2 g, SaturatedFat 1.3 g, Sodium 417.6 mg, Sugar 3.4 g
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Kyo Alcaraz
[email protected]This dish was easy to make and very flavorful. I liked the combination of chicken, broccoli, and cashews. I would definitely make this again.
Beavon Monayo
[email protected]I tried this recipe and it turned out great! The chicken was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Hamza Jani
[email protected]This dish was a bit bland for my taste. I think it could have used more spices or a different sauce.
Ismail Rehman
[email protected]I've tried this recipe several times now and it's always a hit with my family. The chicken is always cooked perfectly and the sauce is so flavorful. I love the addition of the cashews, which add a nice crunch to the dish.
Hamza Mohammed Sarhan Saif
[email protected]This recipe was easy to follow and the end result was delicious. I especially liked the crispy chicken and the flavorful sauce. I will definitely be making this again.
Mate Cxadadze
[email protected]I made this dish last night and it was amazing! The chicken was so tender and the sauce was so flavorful. I will definitely be making this again soon.
Chiemeka Amadi
[email protected]This dish was a bit too salty for my taste. I think I'll use less soy sauce next time.
Junior Keorapetse
[email protected]This recipe is a keeper! The chicken was moist and tender, the broccoli was perfectly cooked, and the sauce was flavorful and delicious. I will definitely be making this again.
Atish Yadav
[email protected]I've been making this dish for years and it's always a hit. It's easy to make and always turns out delicious. I love the crispy chicken and the flavorful sauce.
Jevo dhani
[email protected]This dish was easy to make and very flavorful. I liked the combination of chicken, broccoli, and cashews. I would definitely make this again.
Rita Opoku
[email protected]I tried this recipe and it turned out great! The chicken was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Ikram Ullah
[email protected]This dish was a bit bland for my taste. I think it could have used more spices or a different sauce.
Melanin
[email protected]This recipe is easy to follow and the end result is delicious. I especially liked the crispy chicken and the flavorful sauce. I will definitely be making this again.
Idrisa Bendu
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The combination of chicken, broccoli, and cashews is perfect. I also love the addition of the oyster sauce, which gives the dish a unique flavor.
Glam Moreno
[email protected]This chicken broccoli dish was a hit with my family! The sauce was flavorful and the chicken was tender and juicy. I will definitely be making this again.