CHICKEN, BROCCOLI AND BRIE PASTA
Make and share this Chicken, Broccoli and Brie Pasta recipe from Food.com.
Provided by Lusil
Categories < 30 Mins
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook pasta in a large pot of salted, boiling water and cook until al dente.
- Reserve 1/3 cup cooking liquid.
- Drain pasta and return to pot with reserved liquid.
- While pasta is cooking, in a large skillet heat oil until moderate heat, but not smoking.
- Add chicken and cook until brown and juices run clear, about 3- 4 minutes.
- Transfer chicken to another plate.
- To the same pan add more olive oil if necessary.
- Add the broccoli florets, with salt to taste.
- Stir until crisp tender, about 5 minutes.
- Add garlic, stirring, until golden, about 30 seconds.
- To pasta add chicken, broccoli mixture, Brie and walnuts, tossing until cheese is melted.
- Season with salt and pepper.
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tina javnyuy
[email protected]This dish was delicious! The chicken was tender and juicy, the broccoli was cooked perfectly, and the brie was melted and gooey. The sauce was creamy and flavorful, and the sun-dried tomatoes added a nice touch of sweetness. Overall, this is a great
Kat Kelley
[email protected]I'm not a huge fan of broccoli, but I decided to give this recipe a try anyway. I'm so glad I did! The broccoli was actually really good in this dish. It was cooked perfectly and wasn't mushy at all. The chicken was also cooked perfectly and the brie
Thembi Mabizela
[email protected]This dish was delicious! The chicken was tender and juicy, the broccoli was cooked perfectly, and the brie was melted and gooey. The sauce was creamy and flavorful, and the sun-dried tomatoes added a nice touch of sweetness. Overall, this is a great
John Ng'omba
[email protected]This dish was a bit too rich for my taste. The brie was a bit overpowering and the sauce was a bit too creamy. However, the chicken and broccoli were cooked perfectly. If I were to make this dish again, I would use less brie and a lighter sauce.
Shakir shakirkhan
[email protected]I'm not a big fan of brie, but I decided to give this recipe a try anyway. I'm so glad I did! The brie was actually really good in this dish. It melted perfectly and added a creamy, tangy flavor to the pasta. The chicken and broccoli were also cooked
Lecia Jojo
[email protected]This dish was delicious! The chicken was tender and juicy, the broccoli was cooked perfectly, and the brie was melted and gooey. The sauce was creamy and flavorful, and the sun-dried tomatoes added a nice touch of sweetness. Overall, this is a great
Azaman Victory
[email protected]I'm not a huge fan of broccoli, but I decided to give this recipe a try anyway. I'm so glad I did! The broccoli was actually really good in this dish. It was cooked perfectly and wasn't mushy at all. The chicken was also cooked perfectly and the brie
Yaziel Vargas
[email protected]This dish was delicious! The chicken was tender and juicy, the broccoli was cooked perfectly, and the brie was melted and gooey. The sauce was creamy and flavorful, and the sun-dried tomatoes added a nice touch of sweetness. Overall, this is a great
Jameschristina Amschler
[email protected]This dish was a bit too rich for my taste. The brie was a bit overpowering and the sauce was a bit too creamy. However, the chicken and broccoli were cooked perfectly. If I were to make this dish again, I would use less brie and a lighter sauce.
Steven Waggmira
[email protected]I'm not a big fan of brie, but I decided to give this recipe a try anyway. I'm so glad I did! The brie was actually really good in this dish. It melted perfectly and added a creamy, tangy flavor to the pasta. The chicken and broccoli were also cooked
Rashed Mondol
[email protected]This dish was delicious! The chicken was tender and juicy, the broccoli was cooked perfectly, and the brie was melted and gooey. The sauce was creamy and flavorful, and the sun-dried tomatoes added a nice touch of sweetness. Overall, this is a great
Heather Hancocks
[email protected]I'm not a huge fan of broccoli, but I decided to give this recipe a try anyway. I'm so glad I did! The broccoli was actually really good in this dish. It was cooked perfectly and wasn't mushy at all. The chicken was also cooked perfectly and the brie
Pitah Mburu
[email protected]I made this dish for my family and they all loved it! The chicken was cooked perfectly and the brie was melted and gooey. The broccoli was a nice addition and the sun-dried tomatoes added a pop of flavor. The pasta was cooked al dente and the sauce w
Angel Delaine
[email protected]This dish was a bit too rich for my taste. The brie was a bit overpowering and the sauce was a bit too creamy. However, the chicken and broccoli were cooked perfectly. If I were to make this dish again, I would use less brie and a lighter sauce.
logan Weiss
[email protected]I'm not a big fan of chicken, but I decided to give this recipe a try anyway. I'm so glad I did! The chicken was actually really good in this dish. It was cooked perfectly and wasn't dry at all. The broccoli was also cooked perfectly and the brie was
Haruna Mustapha
[email protected]This dish was delicious! I made it for my friends and they all loved it. The chicken was tender and juicy, the broccoli was cooked perfectly, and the brie was melted and gooey. The sauce was creamy and flavorful, and the sun-dried tomatoes added a ni
Fiza Noor
[email protected]I'm not a huge fan of brie, but I decided to give this recipe a try anyway. I'm so glad I did! The brie was actually really good in this dish. It melted perfectly and added a creamy, tangy flavor to the pasta. The chicken and broccoli were also cooke
Sheikh Kamal
[email protected]I made this dish last night and it was a hit with my family! The chicken was cooked perfectly and the brie was melted and gooey. The broccoli was a nice addition and the sun-dried tomatoes added a pop of flavor. The pasta was cooked al dente and the
Emilie Abdulla
[email protected]This chicken broccoli and brie pasta is a delicious and easy-to-make dish that is perfect for a weeknight meal. The combination of chicken, broccoli, and brie is a classic, and the pasta brings it all together. I loved the addition of the sun-dried t