CHICKEN BRINE
Steps:
- Combine water, Sauvignon Blanc, and sea salt in a large pot. Bring to a boil. Cook and stir until salt is dissolved, 2 to 3 minutes.
- Stir in ginger, parsley, thyme, rosemary, orange zest, lemon zest, garlic, and cayenne pepper.
- Let brine steep, covered, until cool, 4 to 5 hours.
- To brine chicken, submerge it completely in brine and refrigerate for 1 1/2 to 2 days. Rinse off brine under cold water and pat chicken dry. Place chicken on a baking sheet and chill uncovered for up to 8 hours.
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Tessa Adams
[email protected]This brine is amazing! I've used it on chicken breasts, thighs, and wings and it always turns out perfect.
AH REJON
[email protected]I will definitely be using this brine again. It's the best one I've tried so far.
Afraz Talib
[email protected]This is a great recipe for chicken brine. The chicken was moist and flavorful.
Bill Of Rights
[email protected]I've tried a lot of different chicken brines, but this one is my favorite. It's simple to make and always produces delicious results.
Rosalia Tomas
[email protected]This brine is a lifesaver! I used to have trouble getting my chicken to cook evenly, but this brine solves that problem.
graliengogy_
[email protected]I'm not a huge fan of brining chicken, but this recipe changed my mind. The chicken was so juicy and tender, I couldn't believe it.
Andrew Ngobi
[email protected]This brine is a great way to add flavor and moisture to chicken. I especially like to use it for grilled or roasted chicken.
S Vadelma
[email protected]I've been using this brine for years and it never disappoints. The chicken always comes out perfectly cooked and seasoned.
Rose Selby
[email protected]5 stars! This brine is a must-try for anyone who loves juicy, flavorful chicken.
Khurram Lala
[email protected]This is the best chicken brine I've ever used. So easy to make and the chicken comes out perfect every time.
Jiya Samiya
[email protected]I tried this brine for the first time last night and it was amazing! The chicken was so moist and tender. I will definitely be using this recipe again.
Cherie Boston
[email protected]This chicken brine is a game-changer! The chicken came out incredibly juicy and flavorful. I'll never cook chicken without brining it first.