This recipe is so easy and yummy. I got this recipe from my grandma. My family loves it, Even my picky daughter.
Provided by laura meissner
Categories Chicken
Time 45m
Number Of Ingredients 6
Steps:
- 1. heat olive oil in frying pan
- 2. Dredge chicken in flour,egg,flour
- 3. Fry until lightly golden brown
- 4. Place on heavy sheet pan lined with parchment paper
- 5. Top each cutlet with 1 slice prosciutto & 2 slices cheese
- 6. Bake in 350 degree oven until cheese melts. Garnish with sprig of fresh basil.
- 7. Serve with any pasta I like to make garlic and oil pasta with this chicken
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Faisal Ayyub
[email protected]5 stars! This recipe is a keeper. My family loved it.
FRED MAC COMEDY TV
[email protected]This recipe was easy to follow and resulted in a tasty dish. I would definitely recommend it to others.
Nishantha Mauli
[email protected]Overall, this was a great recipe. The chicken was cooked perfectly and the prosciutto and mozzarella were a delicious addition.
Nombuso Crescentia
[email protected]I tried this recipe and it was a disaster. The chicken was raw and the cheese was burnt.
MADNI JUTT
[email protected]The chicken was overcooked and the prosciutto was too crispy. I would not recommend this recipe.
Ernest Kona
[email protected]I found the recipe to be a bit bland. I would add more seasoning next time.
Um Hamza's I
[email protected]This recipe was a bit too salty for my taste, but it was still enjoyable.
stanady cumeh
[email protected]The chicken was a bit dry, but the prosciutto and mozzarella were still good.
Barben Bookteah
[email protected]Easy to follow recipe that resulted in a delicious meal! Will definitely be making this again.
omar krayem
[email protected]Absolutely loved this recipe! The chicken was juicy and flavorful, and the prosciutto and mozzarella added a nice touch of richness.
Fhumulani Mapholi
[email protected]I substituted sun-dried tomatoes for the prosciutto and it was still delicious. Highly recommend this recipe!
Ali Sain
[email protected]Followed the recipe exactly and it turned out perfectly. Will definitely be making this again.
LimboTheMonke
[email protected]This chicken dish was a hit with my family! The combination of crispy prosciutto, melted mozzarella, and tender chicken was irresistible.