CHICKEN BREASTS WITH CREAM CHEESE SAUCE

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Chicken Breasts with Cream Cheese Sauce image

For a simple recipe this really packs a lot of flavor! This is easy and good, and looks quite elegant! I copied this recipe from a magazine advertisement for cream cheese. You can fiddle with the recipe to suit your taste - I sometimes alter the amounts of broth or cheese for a different consistancy or flavor intensity. For kids,...

Provided by Martha Price

Categories     Chicken

Time 35m

Number Of Ingredients 8

2 boneless, skinless chicken breasts
1/3 c flour
salt and pepper to taste
1 egg, beaten
3 Tbsp oil
1 4 oz. package cream cheese
1 1/2 c chicken broth
1 green onion, chopped (or chopped parsley, to taste)

Steps:

  • 1. Mix salt and pepper to taste with flour. Cut chicken breasts into serving size pieces; dip in beaten egg, then coat well with flour mixture.
  • 2. Brown chicken breasts in oil til golden and cooked through. It will just take a few minutes; don't overcook or it will become dry. Remove from pan.
  • 3. Pour chicken broth into pan; stir, scraping up chicken drippings. Meanwhile, heat cream cheese in microwave until very soft, 15 - 20 seconds. Add to chicken broth. Stir over medium heat until cream cheese dissolves into broth - don't worry if it does not become perfectly smooth, it will still taste good!
  • 4. Add chicken back to pan, turning over to coat all sides with sauce. Heat for a few additional minutes, until all is heated through.
  • 5. Remove chicken to serving platter or individual plates, top with sauce and sprinkle with chopped green onions (or parsley). Serve with pasta or rice to soak up the tasty sauce!

Landen Babel
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This is one of my favorite chicken recipes. It's so easy to make and it always turns out great. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I like to serve it over rice or pasta, but it's also good with mashed potat


Ela Wegrzycka
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I love this recipe because it's so versatile. You can use different types of chicken, vegetables, and seasonings to create a dish that's perfect for your taste. I also like that it's a healthy and affordable meal.


Luay Alawi
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This is a great recipe for a quick and easy weeknight meal. The chicken cooks quickly in the sauce and the whole dish is ready in about 30 minutes. I served it over rice and it was a hit with my family.


Zainab Cheikh
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I made this recipe for a potluck and it was a big hit. Everyone loved the creamy sauce and the tender chicken. I will definitely be making this again.


Rozy Dhaliwal
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This dish is a great way to use up leftover chicken. I had some leftover grilled chicken that I used in this recipe and it turned out great. The sauce is creamy and flavorful, and the chicken is tender and juicy. I served it over rice and it was a pe


mr nahid
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I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the dish turned out great. The chicken was tender and juicy, and the sauce was creamy and flavorful.


Jake Bowers
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This recipe is a keeper! It's so easy to make and the results are amazing. The chicken is tender and juicy, and the sauce is creamy and flavorful. I served it over rice and it was a perfect meal. I will definitely be making this again.


Storm Maggott
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This is one of my favorite chicken recipes. It's so easy to make and it always turns out great. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I like to serve it over rice or pasta, but it's also good with mashed potat


Bhuwan Ghale
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I've made this recipe several times and it's always a hit with my family. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I like to add a little bit of spice to the sauce by adding some cayenne pepper. I also like to se


Sassah Anita
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I love this recipe because it's so versatile. You can use different types of chicken, vegetables, and seasonings to create a dish that's perfect for your taste. I also like that it's a healthy and affordable meal.


Merui Jma
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This is a great recipe for a quick and easy weeknight meal. The chicken cooks quickly in the sauce and the whole dish is ready in about 30 minutes. I served it over rice and it was a hit with my family.


Govinda Dahal
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I made this recipe for a potluck and it was a big hit. Everyone loved the creamy sauce and the tender chicken. I will definitely be making this again.


Kaylyn Elmer
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This dish is a great way to use up leftover chicken. I had some leftover grilled chicken that I used in this recipe and it turned out great. The sauce is creamy and flavorful, and the chicken is tender and juicy. I served it over rice and it was a pe


maripac1
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I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the dish turned out great. The chicken was tender and juicy, and the sauce was creamy and flavorful.


Tyn_Jay
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This recipe is a keeper! It's so easy to make and the results are amazing. The chicken is tender and juicy, and the sauce is creamy and flavorful. I served it over rice and it was a perfect meal. I will definitely be making this again.


Willie Ramos Jr
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I've made this recipe several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is creamy and flavorful. I like to add a little bit of garlic powder and onion powder to the sauce for extra flavor. I also like


Golam Sorower
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This is one of my favorite chicken recipes. It's so easy to make and always turns out great. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I usually serve it over rice or pasta, but it's also good with mashed potatoes


Yego Kibiwott
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I made this dish last night and it was delicious! I used boneless, skinless chicken breasts and they cooked perfectly in the sauce. The sauce was creamy and flavorful, and the chicken was tender and moist. I served it over pasta and it was a big hit


Gloria Anarado
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This recipe was a hit! The chicken was tender and juicy, and the cream cheese sauce was rich and flavorful. I served it over rice, and it was a perfect comfort food meal.