CHICKEN BREASTS WITH CHEESE, MUSHROOMS & ONIONS
a VERY VERSATILE DISH THAT YOU CAN CHANGE TO SUIT YOUR TASTE. INSTEAD OF MOZZARELLA, YOU CAN SUBSTITUTE SWISS, EDAM, OR MONTEREY JACK WITH JALAPENOS FOR A LITTLE EXTRA KICK.
Provided by BoxOWine
Categories Chicken
Time 50m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- PREHEAT OVER TO 350.
- COMBINE FLOUR WITH SALT, PEPPER, PARSLEY, AND DILL WEED.
- LIGHTLY DREDGE CHICKEN IN FLOUR MIX.
- IN LARGE HEAVY SKILLET MELT 2 TBLS BUTTER.
- ON MEDIUM HEAT, SAUTE CHICKEN TILL BROWN ON BOTH SIDES.
- REMOVE CHICKEN TO GLASS BAKING DISH.
- ADD ANOTHER 2 TBLS BUTTER TO SKILLET.
- SAUTE MUSHROOMS AND ONIONS UNTIL ONIONS ARE A VERY LIGHT BROWN COLOR.
- ADD WINE.
- REDUCE HEAT AND SIMMER ABOUT 3 MINUTES.
- POUR MIXTURE OVER CHICKEN AND COVER.
- BAKE 20 MINUTES.
- REMOVE COVER AND SPRINKLE CHEESE ON TOP.
- BAKE FOR 10 MINUTES UNCOVERED UNTIL CHEESE IS MELTED AND BUBBLY.
- SERVE OVER RICE OR WITH MASHED POTATOES.
- PASS PARMIGANA CHEESE, IF DESIRED.
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Regis Lino
r.l@gmail.comI love this recipe! It's so versatile. I've used different types of cheese and mushrooms, and it's always turned out great.
md shorif Islam
m.islam@yahoo.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Khalil Ahamad
ak42@hotmail.comI've made this dish several times and it's always a hit. It's my go-to recipe for chicken breasts.
Tyler Daniels
tyler-d19@gmail.comI made this dish for a party and everyone loved it. It's a great recipe for a crowd.
Alain Kaddour
a-k31@yahoo.comThis dish is a bit time-consuming to make, but it's worth it. The results are amazing.
Onyinyechi Perpetual
onyinyechi-p54@hotmail.comI'm not a huge fan of mushrooms, but I loved this dish. The cheese and onions were the perfect balance.
Hashiem Bester
bester_h@hotmail.co.uk5 stars! This dish was amazing. I will definitely be making it again.
Kept
kept24@gmail.comThis is one of my favorite recipes. It's so easy to make and always turns out great. I love the combination of flavors.
Tadiwa Chikomwe
t.chikomwe@yahoo.comI made this for dinner last night and it was a hit! My family loved it. The recipe was easy to follow and the dish turned out perfectly.
chris curran
chris.curran20@gmail.comThis dish was absolutely delicious! The chicken was tender and juicy, and the cheese, mushrooms, and onions were the perfect complement. I will definitely be making this again.