CHICKEN BREASTS STUFFED WITH ZUCCHINI, TOMATO AND BASIL
A grill recipe to use your summer vegetables! This recipe works well with chicken, but another option is to substitute pork loin.
Provided by Bev I Am
Categories Chicken
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Prepare a fire in a charcoal grill.
- Butterfly each chicken breast half by slicing it horizontally from one side to within 1/2 inch of other.
- Open like a book and sprinkle to taste with salt and pepper.
- For Marinade: In a shallow baking dish, combine ingredients.
- Add chicken and turn to coat all sides.
- Let stand at room temperature for 30 minutes.
- Layer tomato and zucchini slices and basil leaves inside each chicken breast.
- Close and secure with toothpicks.
- Season to taste with salt and pepper.
- Cook chicken breasts over a medium fire, turning often and brushing occasionally with olive oil, until juices run clear when pierced by a skewer, 20-30 minutes.
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[email protected]I'm not sure what went wrong, but this dish was a complete failure.
Jr Greg
[email protected]This recipe was a disaster! The chicken was overcooked and the stuffing was mushy.
Suniya BeguM
[email protected]I would not recommend this recipe. It was a waste of time and ingredients.
Heather Cohen
[email protected]This dish was not what I expected. The flavors were not to my liking.
tiana
[email protected]The chicken was a little dry, but the stuffing was good.
Boby Butt
[email protected]This dish was a little bland for my taste. I think it needed more seasoning.
Sb Bayzid Singra Nator Mahir
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised! The chicken was moist and tender, and the stuffing was flavorful. I will definitely be making this again.
Ian Kats
[email protected]This was a great recipe! The chicken was cooked perfectly and the stuffing was flavorful. I would definitely make this again.
Stephen Akyena
[email protected]I loved this recipe! The chicken was juicy and flavorful, and the stuffing was delicious. I will definitely be making this again.
Najmol Najmol
[email protected]This dish was easy to make and very tasty. I will definitely be making it again.
Simon Peterk
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was juicy and the stuffing was flavorful. I would definitely recommend this recipe.
Jalal Kaawache
[email protected]This dish was a little more work than I expected, but it was worth it! The flavors were amazing and the chicken was cooked to perfection. I would definitely make this again for a special occasion.
Erick Mutua
[email protected]I'm not a huge fan of zucchini, but I loved this dish! The stuffing was so flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Woubishet Sitotaw
[email protected]This is one of my favorite chicken recipes. It's easy to make and always turns out delicious. The stuffing is so flavorful and the chicken is always moist and juicy.
Harta bd
[email protected]I made this dish for a dinner party and it was a huge success! The guests raved about the flavors and how tender the chicken was. I highly recommend this recipe.
Grace Elks
[email protected]This chicken dish was a hit with my family! The zucchini, tomato, and basil stuffing was flavorful and juicy, and the chicken breasts were cooked to perfection. I will definitely be making this again.