CHICKEN BREASTS IN MUSHROOM SAUCE

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Chicken Breasts in Mushroom Sauce image

From "Cooking a la Heart"- Delicious Heart Healthy Recipes from the Mankato Heart Health Program, 1988.

Provided by BeccaB3c

Categories     One Dish Meal

Time 50m

Yield 4 serving(s)

Number Of Ingredients 9

4 boneless skinless chicken breast halves (2 whole breasts, split)
1/2 cup evaporated skim milk
1 cup fine whole wheat bread crumbs
2 cups sliced fresh mushrooms
2 tablespoons diced green onions
1/2 cup dry white wine
1 teaspoon fresh lemon juice
1/8 teaspoon whole thyme
1/8 teaspoon dried marjoram, crushed

Steps:

  • Flatten chicken breasts.
  • Dip in milk, then in bread crumbs, coating well.
  • Roll up and arrange, seam down, in non-stick sprayed baking pan.
  • Cover and bake at 350 degrees for 25 minutes.
  • While chicken is baking, simmer the mushrooms and onions in wine and lemon juice.
  • Add thyme and marjoram.
  • Uncover chicken and spoon mushroom mixture over chicken.
  • Bake, uncovered, 10 to 15 minutes longer, or until chicken is tender and brown.

Nutrition Facts : Calories 327.7, Fat 4, SaturatedFat 1, Cholesterol 69.7, Sodium 416, Carbohydrate 32, Fiber 4.3, Sugar 7.8, Protein 36.3

sliken squad
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The chicken was a bit dry, but the sauce was delicious. I'll try cooking the chicken for less time next time.


Ashfaq Ghafoor
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This recipe is a bit too bland for my taste. I added some extra garlic and thyme to the sauce, and it was much better.


AMIR SALMAN
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This is a great recipe for a special occasion meal. The chicken is cooked perfectly and the sauce is creamy and flavorful. I usually serve it with mashed potatoes and a side of vegetables.


awlachew chemir
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This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and the results are always delicious. I usually serve it with rice or pasta, and a side of vegetables.


Jibon Mia
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This is my favorite recipe for chicken in mushroom sauce. It's easy to make and always turns out delicious. I love the creamy texture of the sauce and the savory flavor of the mushrooms.


Simbarashe Zinyeka
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I made this recipe for dinner last night and it was delicious! The chicken was cooked perfectly and the sauce was creamy and flavorful. I served it with rice and a side salad, and it was a meal that everyone enjoyed.


Marks Odreman
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This recipe is a keeper! I've made it several times and it's always a hit. The chicken is tender and juicy, and the sauce is creamy and flavorful. I usually serve it with mashed potatoes or rice, and a side of vegetables.


Change the Course
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This is a great recipe for a quick and easy weeknight meal. The chicken cooks quickly and the sauce is simple to make. I usually serve it with rice or pasta, and a side of vegetables.


anne love
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I love this recipe! It's so easy to make and the results are always amazing. The chicken is moist and flavorful, and the sauce is creamy and rich. I usually serve it with mashed potatoes and green beans.


Felix Chia
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This chicken dish is a winner! The chicken is cooked perfectly and the mushroom sauce is creamy and delicious. I served it with pasta and a side salad, and it was a meal that everyone enjoyed.


Havva Yalchin
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I've made this recipe several times and it's always a crowd-pleaser. The chicken is juicy and tender, and the sauce is rich and flavorful. I usually serve it with mashed potatoes or rice.


Millad Maldar
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This is my go-to recipe for chicken in mushroom sauce. It's simple to make and always turns out delicious. I love the creamy texture of the sauce and the savory flavor of the mushrooms.


Jacob Odango
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Great recipe! I made this for dinner tonight and it was a big hit. The chicken was tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.


GiftOz
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Easy to follow recipe with delicious results! The chicken was moist and juicy, and the sauce was creamy and savory. I served it with rice and green beans, and it was a meal that the whole family enjoyed.


Okorie Ameachi
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Tried this recipe last night and it turned out great! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I added a bit of garlic and thyme to the sauce for extra flavor, and it was a hit with my guests.


E Campbell
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This chicken dish was a delight! The creamy mushroom sauce was rich and flavorful, perfectly complementing the tender chicken breasts. I served it over mashed potatoes and asparagus, and it was a hit with my family.


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