CHICKEN BREASTS FILLED WITH ONION JAM
Serve these savory, filled chicken breasts over steamed greens like escarole or Swiss chard.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Number Of Ingredients 7
Steps:
- Place each piece of chicken between two 12-inch squares of plastic wrap. Using a meat pounder, pound to a 1/4-inch thickness.
- Spread 1/4 cup onion jam over each breast, and fold breast in half. Season both sides with salt and pepper.
- Coat a saute pan with cooking spray, and set over medium-high heat. Place chicken in pan; cook until golden on bottom, about 2 minutes. Turn, and cook until the other side is golden, about 3 minutes.
- Add wine, and cook 1 minute. Add stock; reduce heat to medium. Cover; cook until chicken has cooked through, 5 to 6 minutes. Transfer the chicken to a plate.
- Add balsamic vinegar to pan; turn heat to high. Reduce liquid to 1/2 cup, 7 to 10 minutes. Drizzle sauce over chicken, and serve.
Nutrition Facts : Calories 244 g
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[email protected]I loved this recipe! The chicken was perfectly cooked and the onion jam filling was amazing. I will definitely be making this again.
Jolisvette Aponte
[email protected]This dish was easy to make and turned out great! The chicken was moist and flavorful, and the onion jam filling was delicious. I would definitely make this again.
Kevin Garay
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it. The chicken was delicious and the onion jam filling was a perfect complement. I will definitely be making this again.
Liya Tesfaye
[email protected]This was a great recipe! The chicken was tender and moist, and the onion jam filling was flavorful and sweet. I would definitely make this again.
Abbie Lyle
[email protected]I made this recipe for my family and they loved it! The chicken was juicy and flavorful, and the onion jam filling was a hit. I will definitely be making this again.
Bilal Alam
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken was delicious and the onion jam filling was incredible. I would definitely make this again for a special occasion.
Suhayb Mawliid
[email protected]I loved this recipe! The chicken was perfectly cooked and the onion jam filling was amazing. I will definitely be making this again.
Vanita Yvonne
[email protected]This dish was easy to make and turned out great! The chicken was moist and flavorful, and the onion jam filling was delicious. I would definitely make this again.
Ngolobe Ronald
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it. The chicken was delicious and the onion jam filling was a perfect complement. I will definitely be making this again.
Md Sajjadur rahman
[email protected]This was a great recipe! The chicken was tender and juicy, and the onion jam filling was flavorful and sweet. I would definitely make this again.
Janmuhammad Bhutto
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the chicken and the onion jam filling. I highly recommend this recipe.
Ateeq Ahmad
[email protected]This dish was amazing! The chicken was cooked perfectly and the onion jam filling was incredible. I will definitely be making this again.
D Sms
[email protected]I tried this recipe last night and it turned out great! The chicken was moist and flavorful, and the onion jam filling was delicious. I would recommend this recipe to anyone looking for a tasty and easy-to-make chicken dish.
Samuel Getu
[email protected]This chicken recipe was a hit with my family! The onion jam filling was sweet and savory, and it perfectly complemented the tender chicken breasts. The dish was easy to make and didn't take too long to cook. I will definitely be making this again!