CHICKEN BOUILLABAISSE (FOR THE SLOW COOKER)

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Make and share this Chicken Bouillabaisse (For the Slow Cooker) recipe from Food.com.

Provided by Brookelynne26

Categories     Chicken

Time 6h15m

Yield 4 serving(s)

Number Of Ingredients 19

2 tablespoons olive oil
2 large onions, chopped
2 garlic cloves, chopped
1 cup dry white wine
1 cup chopped canned tomatoes or 1 cup fresh tomato
1/2 cup tomato puree
orange zest
1 big pinch saffron thread, crumbled
1/2 teaspoon fennel seed
1 pinch cayenne pepper
8 chicken thighs, skin removed
salt & freshly ground black pepper, to taste
8 thick slices toasted French bread or 8 Italian bread
1/2 cup roasted red peppers, either homemade or 1/2 cup from a jar
1 large garlic clove
1 cup mayonnaise
2 tablespoons extra virgin olive oil
1 teaspoon lemon juice
1 pinch cayenne pepper

Steps:

  • Make the rouille: In a blender or food processor, finely chop the peppers and garlic. Add the mayonnaise, oil, lemon juice and cayenne and process until smooth. Store the sauce in a covered jar in the refrigerator.
  • In a large skillet, heat the oil over medium heat. Add the onions and garlic and cook until tender and golden, about 8 minutes. Add the wine and bring to a simmer. Pour the mixture into a large slow cooker. Stir in the tomato, puree, orange zest, saffron and fennel.
  • Sprinkle the chicken with salt and pepper. Place the pieces in the slow cooker, spooning some of the sauce over the top. Cover and cook on low 6 hours or until the chicken is tender and coming away from the bone.
  • Serve the chicken and sauce in shallow bowls with the toast and Rouille.

Nutrition Facts : Calories 1223.4, Fat 64.5, SaturatedFat 13.5, Cholesterol 173.2, Sodium 1558.2, Carbohydrate 101.8, Fiber 5.9, Sugar 13.8, Protein 50.2

Amal
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I made this recipe last night and it was delicious! I used a whole chicken and cooked it on low for 8 hours. The meat fell off the bone and the broth was so flavorful. I served it with rice and crusty bread.


trecia gayle
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This recipe is a great way to use up leftover chicken. I had some leftover roasted chicken and I threw it in the slow cooker with the other ingredients. It turned out great! The chicken was moist and flavorful, and the broth was so rich and savory.


AJMAL CHAND78
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I've made this recipe several times and it's always a hit. The chicken is always moist and tender, and the broth is so flavorful. I love that I can just throw everything in the slow cooker and let it cook all day.


Danish Zihan
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This recipe is a great way to use up leftover chicken. I had some leftover roasted chicken and I threw it in the slow cooker with the other ingredients. It turned out great! The chicken was moist and flavorful, and the broth was so rich and savory.


Dave Banks35
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I made this for my family last night and they loved it! The chicken was cooked perfectly and the broth was so flavorful. I will definitely be making this again.


Mdpeal Hasan
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This recipe is amazing! I've made it several times and it's always a hit. The chicken is so moist and flavorful, and the broth is so rich and savory. I love that I can just throw everything in the slow cooker and let it cook all day.


kathy cardoza
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I was so excited to try this recipe, but I was disappointed with the results. The chicken was dry and the broth was bland. I followed the recipe exactly, so I'm not sure what went wrong.


Sahil Sadman
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This recipe is a keeper! I've made it several times now and it's always a hit. The chicken is always moist and tender, and the broth is so flavorful. I love that I can just throw everything in the slow cooker and let it cook all day.


GmSarwar Alam
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I made this recipe last night and it was delicious! I used a whole chicken and cooked it on low for 8 hours. The meat fell off the bone and the broth was so flavorful. I served it with rice and crusty bread.


Iftikhar Wattoo
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This recipe is a great way to use up leftover chicken. I had some leftover roasted chicken and I threw it in the slow cooker with the other ingredients. It turned out great! The chicken was moist and flavorful, and the broth was so rich and savory.


Ryl Captain 1
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I've made this recipe several times and it's always a hit. The chicken is always moist and tender, and the broth is so flavorful. I love that I can just throw everything in the slow cooker and let it cook all day.


Sobuj khan
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This recipe is a great way to use up leftover chicken. I had some leftover roasted chicken and I threw it in the slow cooker with the other ingredients. It turned out great! The chicken was moist and flavorful, and the broth was so rich and savory.


Rai Adeel
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I made this for my family last night and they loved it! The chicken was cooked perfectly and the broth was so flavorful. I will definitely be making this again.


Arturo Hernandez
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This recipe is amazing! I've made it several times and it's always a hit. The chicken is so moist and flavorful, and the broth is so rich and savory. I love that I can just throw everything in the slow cooker and let it cook all day.


Adline Scott
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I was so excited to try this recipe, but I was disappointed with the results. The chicken was dry and the broth was bland. I followed the recipe exactly, so I'm not sure what went wrong.


Dosta ali Mallah
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This recipe is a keeper! I've made it several times now and it's always a hit. The chicken is always moist and tender, and the broth is so flavorful. I love that I can just throw everything in the slow cooker and let it cook all day.


Hans Family
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I made this last night and it was delicious! I used a whole chicken and cooked it on low for 8 hours. The meat fell off the bone and the broth was so flavorful. I served it with rice and crusty bread.


Raylyn Belen
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This was a fantastic recipe! I followed it exactly and it turned out perfectly. The chicken was moist and flavorful, and the broth was rich and savory. I will definitely be making this again.