Instead of pasta with beef, try chicken instead...healthier and tastier!!
Provided by Mike
Categories World Cuisine Recipes European Italian
Time 40m
Yield 8
Number Of Ingredients 10
Steps:
- Heat oil in a large skillet over medium heat. Add chicken, onion and garlic; saute until chicken is mostly cooked through, about 10 minutes. Stir in the crushed tomatoes, mushrooms and Italian seasoning. Cook for about 5 minutes, stirring frequently.
- Reduce heat and stir in the sugar. Simmer for at least 15 minutes. Meanwhile, bring a large pot of lightly salted water to a boil; add rotini pasta and cook until al dente. Drain and serve topped with the chicken mixture and grated Parmesan cheese.
Nutrition Facts : Calories 288.4 calories, Carbohydrate 46.3 g, Cholesterol 27.4 mg, Fat 4.6 g, Fiber 6.1 g, Protein 19.7 g, SaturatedFat 1.2 g, Sodium 194.8 mg, Sugar 2.1 g
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Raiyyanu Raiyyanu
[email protected]I followed the recipe exactly and the results were amazing! The chicken was so tender and juicy, and the sauce was rich and flavorful. My family loved it.
Md Baijit Islam
[email protected]This recipe was easy to follow and the results were delicious! I used ground turkey instead of chicken and it was still very good.
dr Phyll
[email protected]I've made this recipe several times and it's always a hit. The chicken is so tender and the sauce is so flavorful. I highly recommend this recipe!
yelena yeager
[email protected]This recipe was okay. The chicken was a bit dry, but the sauce was good. I probably won't make this recipe again.
Mr Meheraj
[email protected]I made this recipe last night and it was a disaster. The chicken was dry and tough, and the sauce was bland. I won't be making this recipe again.
Freddymc
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Cøtten Cåndy
[email protected]I followed the recipe exactly and the results were amazing! The chicken was so tender and juicy, and the sauce was rich and flavorful. My family loved it.
Keith Skeggs
[email protected]This recipe was easy to follow and the results were delicious! I used ground turkey instead of chicken and it was still very good.
Kenny Adebayo
[email protected]I've made this recipe several times and it's always a hit. The chicken is so tender and the sauce is so flavorful. I highly recommend this recipe!
Alyssa Pulido
[email protected]This recipe was okay. The chicken was a bit dry, but the sauce was good. I probably won't make this recipe again.
Md Minhajul Islam Sami
[email protected]I made this recipe last night and it was a disaster. The chicken was dry and tough, and the sauce was bland. I won't be making this recipe again.
Mahfooz Ahmad
[email protected]This recipe was a bit too bland for my taste. I added some extra spices to the sauce and it was much better.
Kamarudeen Akande
[email protected]I followed the recipe exactly and the results were amazing! The chicken was so tender and juicy, and the sauce was rich and flavorful. My family loved it.
Usmanprince Usmanprince
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Daiek Ali
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The flavors are perfect and it's so easy to make. I highly recommend this recipe!
Daryle Hicks
[email protected]This recipe was easy to follow and the results were delicious! I used ground turkey instead of chicken and it was still very good. I will definitely be making this recipe again.
Felicity Bryson
[email protected]I made this recipe last night and it was a hit with my family! The chicken was so tender and flavorful, and the sauce was rich and creamy. I will definitely be making this recipe again.
Cajun Family
[email protected]This is the best chicken Bolognese recipe I've ever tried! The flavors are amazing and it's so easy to make. I've already made it twice and my family loves it.