CHICKEN BOLOGNAISE

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Chicken Bolognaise image

Instead of pasta with beef, try chicken instead...healthier and tastier!!

Provided by Mike

Categories     World Cuisine Recipes     European     Italian

Time 40m

Yield 8

Number Of Ingredients 10

1 tablespoon vegetable oil
3 skinless, boneless chicken breast halves - cut into 1 inch cubes
1 white onion, chopped
2 cloves garlic, finely chopped
1 (28 ounce) can peeled and crushed tomatoes
4 button mushrooms, chopped
½ teaspoon white sugar
½ teaspoon Italian seasoning
4 cups uncooked rotini pasta
¼ cup grated Parmesan cheese for topping

Steps:

  • Heat oil in a large skillet over medium heat. Add chicken, onion and garlic; saute until chicken is mostly cooked through, about 10 minutes. Stir in the crushed tomatoes, mushrooms and Italian seasoning. Cook for about 5 minutes, stirring frequently.
  • Reduce heat and stir in the sugar. Simmer for at least 15 minutes. Meanwhile, bring a large pot of lightly salted water to a boil; add rotini pasta and cook until al dente. Drain and serve topped with the chicken mixture and grated Parmesan cheese.

Nutrition Facts : Calories 288.4 calories, Carbohydrate 46.3 g, Cholesterol 27.4 mg, Fat 4.6 g, Fiber 6.1 g, Protein 19.7 g, SaturatedFat 1.2 g, Sodium 194.8 mg, Sugar 2.1 g

Raiyyanu Raiyyanu
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I followed the recipe exactly and the results were amazing! The chicken was so tender and juicy, and the sauce was rich and flavorful. My family loved it.


Md Baijit Islam
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This recipe was easy to follow and the results were delicious! I used ground turkey instead of chicken and it was still very good.


dr Phyll
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I've made this recipe several times and it's always a hit. The chicken is so tender and the sauce is so flavorful. I highly recommend this recipe!


yelena yeager
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This recipe was okay. The chicken was a bit dry, but the sauce was good. I probably won't make this recipe again.


Mr Meheraj
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I made this recipe last night and it was a disaster. The chicken was dry and tough, and the sauce was bland. I won't be making this recipe again.


Freddymc
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This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Cøtten Cåndy
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I followed the recipe exactly and the results were amazing! The chicken was so tender and juicy, and the sauce was rich and flavorful. My family loved it.


Keith Skeggs
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This recipe was easy to follow and the results were delicious! I used ground turkey instead of chicken and it was still very good.


Kenny Adebayo
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I've made this recipe several times and it's always a hit. The chicken is so tender and the sauce is so flavorful. I highly recommend this recipe!


Alyssa Pulido
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This recipe was okay. The chicken was a bit dry, but the sauce was good. I probably won't make this recipe again.


Md Minhajul Islam Sami
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I made this recipe last night and it was a disaster. The chicken was dry and tough, and the sauce was bland. I won't be making this recipe again.


Mahfooz Ahmad
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This recipe was a bit too bland for my taste. I added some extra spices to the sauce and it was much better.


Kamarudeen Akande
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I followed the recipe exactly and the results were amazing! The chicken was so tender and juicy, and the sauce was rich and flavorful. My family loved it.


Usmanprince Usmanprince
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This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Daiek Ali
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I've made this recipe several times and it's always a crowd-pleaser. The flavors are perfect and it's so easy to make. I highly recommend this recipe!


Daryle Hicks
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This recipe was easy to follow and the results were delicious! I used ground turkey instead of chicken and it was still very good. I will definitely be making this recipe again.


Felicity Bryson
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I made this recipe last night and it was a hit with my family! The chicken was so tender and flavorful, and the sauce was rich and creamy. I will definitely be making this recipe again.


Cajun Family
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This is the best chicken Bolognese recipe I've ever tried! The flavors are amazing and it's so easy to make. I've already made it twice and my family loves it.


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