CHICKEN BOG
I am not sure of the origin of this recipe. It is a cross between a casserole and a stew: chock-full of chicken, sausage, rice and onion. A really good cold-weather comfort food. When you're feeling 'bogged' down, make Chicken Bog to cheer up! This recipe is what is called 'Low Country cooking.' It is a term used in the coastal regions of South Carolina. Chicken Bog is even served at restaurants in South Carolina along with other local favorites.
Provided by MARBALET
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Yield 6
Number Of Ingredients 9
Steps:
- Place water, salt and onion in a large pot. Add chicken and bring all to a boil; cook until chicken is tender, about 1 hour.
- Remove chicken from pot and let cool. Remove skin and bones and chop remaining meat into bite size pieces.
- Skim off fat from cooking liquid and measure 3 1/2 cups of this chicken broth into a 6-quart saucepan. Add rice, chicken pieces, sausage, herb seasoning and bouillon to this saucepan. Cook all together for 30 minutes; let come to a boil, then reduce heat to low, keeping pan covered the whole time. If mixture is too watery or juicy, cook over medium low heat, uncovered, until it reaches the desired consistency. Stir often while cooking.
Nutrition Facts : Calories 717.1 calories, Carbohydrate 29.2 g, Cholesterol 195 mg, Fat 42.7 g, Fiber 1.4 g, Protein 50.3 g, SaturatedFat 12.9 g, Sodium 2196.5 mg, Sugar 2 g
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#60-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #main-dish #american #southern-united-states #potluck #picnic #one-dish-meal #to-go
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Eugene West
[email protected]I love how easy this chicken bog recipe is to make. I can usually have it on the table in about an hour. It's a great weeknight meal.
Ray Sastro
[email protected]This chicken bog is the best I've ever had! The flavors are incredible, and the chicken is so tender and juicy. I highly recommend this recipe.
Johan Blom
[email protected]I've made this chicken bog several times now, and it's always a hit with my family and friends. It's a great dish for a potluck or a casual dinner.
Christine Kirabo
[email protected]This was my first time making chicken bog, and it was a success! The recipe was easy to follow, and the dish turned out flavorful and delicious. I will definitely be making this again.
Keshav Girdhari
[email protected]I love this chicken bog recipe! It's so easy to make and always turns out delicious. I usually add a little extra spice to mine, but that's just my personal preference.
Okeke Denty
[email protected]This chicken bog was easy to make and turned out so good! The flavors were perfect, and the chicken was cooked to perfection. I will definitely be making this again.
Adekorede Salaudeen
[email protected]I followed the recipe exactly, and my chicken bog turned out great! The chicken was moist and tender, and the sauce was flavorful and delicious. I served it over rice, and it was a hit with my family.
Farwestern Cultures
[email protected]This chicken bog was delicious! I made it for my family, and they all loved it. The chicken was cooked perfectly, and the sauce was flavorful and rich. I will definitely be making this again.
Bagotsi Thini
[email protected]I made this chicken bog for a potluck, and it was a huge hit! Everyone loved it. I especially liked the addition of the sausage, which gave the dish a nice smoky flavor. I will definitely be making this again.
mahafuz Islam
[email protected]OMG! This chicken bog is amazing! The flavors are incredible, and the chicken is so tender and juicy. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again and again.