Now, leftovers ... wondering what to do with a chicken breast or a little rotisserie chicken left over. Take frozen corn, a can of beans, a little fresh ingredients and packaged cheese and WOW. Now I like to roast fresh corn, but frozen corn is just fine for this if time is a problem. Grill inside or outside and top with some fresh tomato, maybe some sour cream or avocado and serve over some quick Mexican rice and a bed of lettuce and dinner for 4. I make these a lot utilizing leftovers and it makes an amazing quick dinner. You can make these completely vegetarian, or use up ham, shrimp, chicken, steak, any veggies in your fridge. Then have fun with the toppings ... Salsa, mango, avocado, sour cream, guacamole, a nice bed of shredded lettuce or even some good Mexican rice.
Provided by SarasotaCook
Categories Chicken
Time 20m
Yield 4-8 serving(s)
Number Of Ingredients 15
Steps:
- Filling -- In a large saute pan, add the garlic, jalapeno and cook 2 minutes, then add the beans, corn, chicken, cilantro, cumin, chili powder and mix well and heat up. That is it.
- Stuff the Quesadilla -- Top one side of the quesadilla with the filling, top with cheese and fold in half (to form a half circle).
- Grill -- This can be done on a inside grill pan or outside grill, saute pan, or a 400 degree oven. Just make sure to brush the quesadilla with some oil oil to get a nice crispy golden brown quesadilla. Just a couple of minutes per side is all it takes on the grill or grill pan. Just make sure the cheese melts and the quesadilla gets golden brown. Medium heat is all you need. Each grill inside or out or saute pan is different so just cook until golden brown is all.
- Serve -- Cut the quesadilla in 2-3 slices. I just use a pizza cutter or a knife works fine. For me -- I serve over a bed of lettuce or Mexican rice, then add maybe some sour cream, salsa and always avocado slices (just my favorite). Use your favorite toppings. Fresh diced tomatoes or black olives are also very good. ENJOY!
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Wanyana Shirat
[email protected]These quesadillas were delicious! I made them for lunch today and they were the perfect meal. They were filling and satisfying, and the flavors were amazing. I will definitely be making these again.
Leyh Muzo
[email protected]I made these quesadillas for a party last weekend and they were a hit! Everyone loved them. They were so easy to make and they tasted great. I will definitely be making them again.
Dyemax Atampugre
[email protected]These quesadillas were amazing! I made them for dinner last night and my family loved them. The chicken was moist and flavorful, and the black beans and corn added a nice sweetness and crunch. The quesadillas were also very easy to make, which is alw
Binho Herman
[email protected]These quesadillas are the best! I have made them several times and they are always a hit. They are so easy to make and they are so delicious.
Nicola Broadstock
[email protected]I love these quesadillas! I make them all the time. They are so easy to make and they are always a hit with my family and friends.
Ikbal Hossain Sakib
[email protected]These quesadillas were delicious! I made them for lunch today and they were the perfect meal. They were filling and satisfying, and the flavors were amazing. I will definitely be making these again.
Tebza Mogapi
[email protected]I made these quesadillas for a party last weekend and they were a hit! Everyone loved them. They were so easy to make and they tasted great. I will definitely be making them again.
Sumaya Mangera
[email protected]These quesadillas were amazing! I made them for dinner last night and my family loved them. The chicken was moist and flavorful, and the black beans and corn added a nice sweetness and crunch. The quesadillas were also very easy to make, which is alw
Sher fateh Ali khan
[email protected]These quesadillas are the best! I have made them several times and they are always a hit. They are so easy to make and they are so delicious.
Fayaz Hussain
[email protected]I love these quesadillas! I make them all the time. They are so easy to make and they are always a hit with my family and friends.
Isabel Kenivale
[email protected]These quesadillas were delicious! I made them for lunch today and they were the perfect meal. They were filling and satisfying, and the flavors were amazing. I will definitely be making these again.
hamza kh
[email protected]I made these quesadillas for dinner last night and they were amazing! The chicken was cooked perfectly and the black beans and corn added a nice sweetness and crunch. The quesadillas were also very easy to make, which is always a plus. I will definit
Willis Auma
[email protected]These quesadillas are the best! I have made them several times and they are always a hit. They are so easy to make and they are so delicious.
Taskin Tanjeel
[email protected]I love these quesadillas! I make them all the time. They are so easy to make and they are always a hit with my family and friends.
Martina Strizova
[email protected]These quesadillas were delicious! I made them for lunch today and they were the perfect meal. They were filling and satisfying, and the flavors were amazing. I will definitely be making these again.
Shelby Holloway
[email protected]I made these quesadillas for a party last weekend and they were a hit! Everyone loved them. They were so easy to make and they tasted great. I will definitely be making them again.
Nefty Chico
[email protected]These quesadillas were amazing! I made them for dinner last night and my family loved them. The chicken was moist and flavorful, and the black beans and corn added a nice sweetness and crunch. The quesadillas were also very easy to make, which is alw