CHICKEN BISCUIT STEW
Make and share this Chicken Biscuit Stew recipe from Food.com.
Provided by Kim19068
Categories Stew
Time 50m
Yield 5 1/2 cups
Number Of Ingredients 11
Steps:
- Heat oven to 375 degrees.
- Melt margarine in 10-inch oven-proof skillet.
- Stir in flour and pepper; cook, stirring constantly, for 1 minute, or until smooth and bubbly.
- Gradually stir in broth and milk; cook until mixture boils and thickens, stirring constantly.
- Add chicken, peas, carrots and onion; cook until hot and bubbly, stirring occasionally.
- Separate dough into 10 biscuits.
- Arrange biscuits over hot chicken mixture in skillet; sprinkle with poppy seed (optional).
- Bake for 20-25 minutes, or until biscuits are golden brown.
- Makes 5 (1 1/2 cup) servings.
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Matrufa Jannat Toma
[email protected]I've made this stew several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can use whatever vegetables I have on hand. This is a great recipe for a weeknight meal or a casual get-together.
Rocky Ryms ug
[email protected]This stew was amazing! I made it for my friends and they all raved about it. The chicken was so tender and the biscuits were so fluffy. I will definitely be making this again.
Aamino Nur
[email protected]I was looking for a chicken and biscuit stew recipe and this one looked promising. However, I was disappointed with the results. The stew was bland and the biscuits were dry. I would not recommend this recipe.
Lion Studio
[email protected]This stew was a bit too salty for my taste. I think next time I will reduce the amount of salt I add. Otherwise, it was a good stew.
Lily Adamson
[email protected]I've made this stew several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can use whatever vegetables I have on hand. This is a great recipe for a weeknight meal or a casual get-together.
PRISCILLA AGGREY
[email protected]This stew was amazing! I made it for my friends and they all raved about it. The chicken was so tender and the biscuits were so fluffy. I will definitely be making this again.
Mdrifat Shikder
[email protected]I was looking for a chicken and biscuit stew recipe and this one looked promising. However, I was disappointed with the results. The stew was bland and the biscuits were dry. I would not recommend this recipe.
Zarah Abdollla
[email protected]This stew was a bit too salty for my taste. I think next time I will reduce the amount of salt I add. Otherwise, it was a good stew.
Jabed Ahmed
[email protected]I've made this stew several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can use whatever vegetables I have on hand. This is a great recipe for a weeknight meal or a casual get-together.
Anabella Beckett
[email protected]This stew was amazing! I made it for my friends and they all raved about it. The chicken was so tender and the biscuits were so fluffy. I will definitely be making this again.
robiul shike
[email protected]I was looking for a chicken and biscuit stew recipe and this one looked promising. However, I was disappointed with the results. The stew was bland and the biscuits were dry. I would not recommend this recipe.
Neffisanurye Neffisa
[email protected]This stew was a bit too salty for my taste. I think next time I will reduce the amount of salt I add. Otherwise, it was a good stew.
Shahadath Hossen
[email protected]I've made this stew several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can use whatever vegetables I have on hand. This is a great recipe for a weeknight meal or a casual get-together.
Emelisa Haziraj
[email protected]This stew was absolutely delicious! I made it for my family last night and everyone loved it. The chicken was tender and juicy, the biscuits were fluffy and flavorful, and the gravy was rich and creamy. I will definitely be making this again.