CHICKEN BEAN CASSEROLE
"I love to make this hearty casserole with crisp-tender green beans," writes Darlene Brenden of Salem, Oregon. "A perfect use for leftover chicken, it makes a satisfying meal."
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6-8 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, melt butter. Stir in flour until smooth. Gradually add broth, milk, soy sauce, salt and pepper. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from heat. , Stir in 1/3 cup Parmesan cheese until melted. Add beans and chicken; toss to coat;. , Transfer to a greased 2-qt. baking dish; sprinkle with the remaining cheese. Bake, uncovered, at 375° for 15-18 minutes or until golden brown.
Nutrition Facts : Calories 238 calories, Fat 14g fat (8g saturated fat), Cholesterol 61mg cholesterol, Sodium 604mg sodium, Carbohydrate 13g carbohydrate (4g sugars, Fiber 4g fiber), Protein 16g protein.
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Lubega Charles Muwonge
[email protected]I will definitely be making this casserole again and again.
Sadiq Lawal
[email protected]This is one of the best chicken casseroles I've ever had. The flavors are amazing!
ronnie ruto
[email protected]I love that this casserole is made with healthy ingredients. It's a great way to get your daily dose of protein and vegetables.
Md Shah Jalal
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Saadullah Ch
[email protected]I've made this casserole several times and it's always a hit. It's a great comfort food dish.
Jimi Cupples
[email protected]This casserole is a great way to use up leftover chicken and vegetables.
steven marx
[email protected]5 stars! This casserole is a must-try. It's delicious and easy to make.
Trappa Drugga
[email protected]This is one of my favorite recipes. It's always a hit with my family and friends.
Grace Imoh
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights.
Zaya Mayumi
[email protected]This casserole is a great way to get your kids to eat their vegetables.
hileni kondo
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Cataleya Stephens
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken and beans make it a protein-packed dish, and the vegetables add a nice variety of flavors.
gaunter o'dimm
[email protected]This casserole is comfort food at its best. It's warm, hearty, and filling. I love serving it on a cold winter night.
Engineer zahid Khan Roghani
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover chicken and beans.
Adam Tasiu
[email protected]This casserole was easy to make and so flavorful. I loved the combination of chicken, beans, and vegetables. It's definitely a keeper!
Binita Kandel
[email protected]Fantastic recipe! My whole family enjoyed the chicken bean casserole. The chicken was moist and tender, and the beans and vegetables were cooked perfectly. The sauce was delicious, and the cheese added a nice touch.