This is easy to assemble ahead of time -- Looks really pretty and tastes wonderful. Serve with fresh green beans, wild rice and garlic toast!
Provided by tamibic
Categories Chicken
Time 45m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- First make your sauce and set aside at room-temp while the chicken is cooking.
- Pre-heat the oven to 400 degrees.
- Mix chopped basil and garlic and place 1 tablespoon on each chicken breast.
- In shallow bowl mix yogurt& mustard.
- In dish mix bread crumbs& cheese.
- Roll-up chicken to enclose basil& secure with tooth-pic.
- Dip in yogurt then bread/cheese mixture.
- Place on sprayed baking dish and drizzle with melted butter.
- Bake for 30 minutes and serve with a dollop of sauce.
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Robert Trejo
[email protected]Overall, this was a good recipe. The chicken was tender and the mustard sauce was flavorful. I would recommend this recipe to anyone looking for a quick and easy weeknight meal.
Cfx
[email protected]This was an easy recipe to follow and the chicken turned out great! The mustard sauce was a bit too tangy for my taste, but my husband loved it. I would definitely make this again.
W dilshan Shan
[email protected]This recipe was a hit at my dinner party! The chicken was cooked perfectly and the mustard sauce was the perfect complement. I will definitely be making this again.
Jai Kishan Nursery
[email protected]The chicken was a bit tough, but the mustard sauce was very good.
Stanley Ugbo
[email protected]This was a delicious and easy recipe to make. I used boneless, skinless chicken breasts and they cooked perfectly. The mustard sauce was also very flavorful. I will definitely be making this again.
vijayakumar pv
[email protected]This recipe was a bit too bland for my taste. I would have liked more seasoning on the chicken.
Tikalal Gurung
[email protected]I've made this recipe several times and it's always a hit! The chicken is always tender and juicy, and the mustard sauce is to die for. I highly recommend this recipe.
Nadeem Tiktoker Tiktoker
[email protected]The chicken was a bit dry, but the mustard sauce was delicious.
Ibrahim Wasila
[email protected]This recipe was easy to follow and turned out great! The chicken was flavorful and the mustard sauce added a nice touch. I would recommend this recipe to anyone looking for a quick and easy weeknight meal.
Dieudonne Bled
[email protected]I made this for dinner last night and my family loved it! The mustard sauce was a bit too tangy for my taste, but everyone else seemed to enjoy it.
Kim Hatley
[email protected]This was a fantastic recipe! The chicken was so tender and juicy, and the mustard sauce was the perfect complement. I will definitely be making this again.