Make and share this Chicken Basil Pasta recipe from Food.com.
Provided by Kiki Freebird
Categories Chicken
Time 17m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat skillet on medium. Spray with nonstick spray.
- Cook pasta according to directions. (I put the water on to boil while I'm cooking the garlic/onions/chicken, so the pasta is finished about the same time as the rest.).
- Toss in onion and garlic. Stir 1 minute.
- Add chicken. Stir and cook 3-5 minutes, until chicken is mostly cooked through. At this point, I sprinkled with some ground pepper.
- Add can of diced tomatoes and half of basil.
- Simmer 3-5 minutes, until basil is wilted.
- Add sun-dried tomatoes and rest of basil.
- Simmer another 2 minutes or so, to let the sun-dried tomatoes soften.
- Spoon on top of pasta. Sprinkle with parmesan cheese & enjoy!
Nutrition Facts : Calories 327.4, Fat 2.5, SaturatedFat 0.6, Cholesterol 49.4, Sodium 102.3, Carbohydrate 46.8, Fiber 3.6, Sugar 5.5, Protein 28.4
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Arslan sonu
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it! The chicken was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Nankya Madinah
[email protected]This dish is a family favorite. The chicken is always cooked perfectly, and the pasta is cooked al dente. The sauce is flavorful and creamy, and the basil adds a nice fresh flavor. I would definitely recommend this recipe.
Ralf Ralf
[email protected]I love this recipe! The chicken is always tender and juicy, and the pasta is cooked perfectly. The sauce is flavorful and creamy, and the basil adds a nice fresh flavor. I would definitely recommend this recipe.
Danielle Robinson
[email protected]This recipe is a great way to use up leftover chicken. The sauce is creamy and flavorful, and the pasta is cooked perfectly. I would definitely recommend this recipe.
Maddy Anderson
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it! The chicken was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Bimbola Fadamiro
[email protected]This dish is a family favorite. The chicken is always cooked perfectly, and the pasta is cooked al dente. The sauce is flavorful and creamy, and the basil adds a nice fresh flavor. I would definitely recommend this recipe.
MD badsha Khan
[email protected]I love this recipe! The chicken is always tender and juicy, and the pasta is cooked perfectly. The sauce is flavorful and creamy, and the basil adds a nice fresh flavor. I would definitely recommend this recipe.
Evanso Musiq
[email protected]This recipe is a great way to use up leftover chicken. The sauce is creamy and flavorful, and the pasta is cooked perfectly. I would definitely recommend this recipe.
Kainat Tahir
[email protected]I was pleasantly surprised by how easy this dish was to make. The results were amazing! The chicken was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
Eliabey Vargas
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the pasta was cooked al dente. The sauce was flavorful and creamy. I highly recommend this recipe.
Rosie Minelli
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it! The chicken was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Samira Alhassan
[email protected]This recipe was easy to follow and the results were amazing. The chicken was flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
M Jamshaid
[email protected]I'm not usually a fan of basil, but this dish was surprisingly delicious. The chicken was tender and juicy, and the pasta was cooked to perfection. I'll definitely be making this again!
Akintayo Bankole
[email protected]This chicken basil pasta was a hit with my family! The flavors were amazing and the pasta was cooked perfectly. I will definitely be making this again.