CHICKEN BASIL PASTA
Make and share this Chicken Basil Pasta recipe from Food.com.
Provided by Kiki Freebird
Categories Chicken
Time 17m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat skillet on medium. Spray with nonstick spray.
- Cook pasta according to directions. (I put the water on to boil while I'm cooking the garlic/onions/chicken, so the pasta is finished about the same time as the rest.).
- Toss in onion and garlic. Stir 1 minute.
- Add chicken. Stir and cook 3-5 minutes, until chicken is mostly cooked through. At this point, I sprinkled with some ground pepper.
- Add can of diced tomatoes and half of basil.
- Simmer 3-5 minutes, until basil is wilted.
- Add sun-dried tomatoes and rest of basil.
- Simmer another 2 minutes or so, to let the sun-dried tomatoes soften.
- Spoon on top of pasta. Sprinkle with parmesan cheese & enjoy!
Nutrition Facts : Calories 327.4, Fat 2.5, SaturatedFat 0.6, Cholesterol 49.4, Sodium 102.3, Carbohydrate 46.8, Fiber 3.6, Sugar 5.5, Protein 28.4
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Arslan sonu
arslansonu31@yahoo.comI made this dish for a dinner party and it was a huge success. Everyone loved it! The chicken was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Nankya Madinah
n-madinah31@hotmail.comThis dish is a family favorite. The chicken is always cooked perfectly, and the pasta is cooked al dente. The sauce is flavorful and creamy, and the basil adds a nice fresh flavor. I would definitely recommend this recipe.
Ralf Ralf
r@gmail.comI love this recipe! The chicken is always tender and juicy, and the pasta is cooked perfectly. The sauce is flavorful and creamy, and the basil adds a nice fresh flavor. I would definitely recommend this recipe.
Danielle Robinson
danielle.r76@yahoo.comThis recipe is a great way to use up leftover chicken. The sauce is creamy and flavorful, and the pasta is cooked perfectly. I would definitely recommend this recipe.
Maddy Anderson
a@hotmail.frI made this dish for a dinner party and it was a huge success. Everyone loved it! The chicken was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Bimbola Fadamiro
b96@gmail.comThis dish is a family favorite. The chicken is always cooked perfectly, and the pasta is cooked al dente. The sauce is flavorful and creamy, and the basil adds a nice fresh flavor. I would definitely recommend this recipe.
MD badsha Khan
md@gmail.comI love this recipe! The chicken is always tender and juicy, and the pasta is cooked perfectly. The sauce is flavorful and creamy, and the basil adds a nice fresh flavor. I would definitely recommend this recipe.
Evanso Musiq
evansom68@hotmail.co.ukThis recipe is a great way to use up leftover chicken. The sauce is creamy and flavorful, and the pasta is cooked perfectly. I would definitely recommend this recipe.
Kainat Tahir
t.k@aol.comI was pleasantly surprised by how easy this dish was to make. The results were amazing! The chicken was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
Eliabey Vargas
vargas.eliabey8@hotmail.comThis recipe is a keeper! The chicken was tender and juicy, and the pasta was cooked al dente. The sauce was flavorful and creamy. I highly recommend this recipe.
Rosie Minelli
rosiem@gmail.comI made this dish for a dinner party and it was a huge success. Everyone loved it! The chicken was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Samira Alhassan
s82@aol.comThis recipe was easy to follow and the results were amazing. The chicken was flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
M Jamshaid
jamshaid@hotmail.co.ukI'm not usually a fan of basil, but this dish was surprisingly delicious. The chicken was tender and juicy, and the pasta was cooked to perfection. I'll definitely be making this again!
Akintayo Bankole
akintayo.b93@gmail.comThis chicken basil pasta was a hit with my family! The flavors were amazing and the pasta was cooked perfectly. I will definitely be making this again.