I love this dish, its from a cookbook called "150 things to do with Roasted Chicken" I did this dish without roasting the chicken, just a simple way to go. I love asparagus and carmelized onions and all these flavors along with balsamic vinegar go together incredibly well!
Provided by Eyemadreamer
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- 1. Over med-hi heat, cook the asparagus in a skillet with 2 TB of evoo seasoned with salt and pepper until it browns and turns just tender. Remove from skillet.
- 2. Add more evoo if needed. Cook the Onions seasoned with salt and pepper until it becomes transcluent, reduce heat to med-low and continue to cook until it becomes browned and carmelized.
- 3. Return asparagus & chicken to the pan. Add broth and thyme. Bring to a boil and reduce to simmer and five minutes later add vinegar and half of the parmesan cheese.
- 4. This dish is greatly served with either pasta (preferably gemelli or penne) or rice does just fine as well. And of course you very well could go without either also. Its just as good standalone.
- 5. Serve with remaining parmesan cheese sprinkled ontop.
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Ok Gaming
[email protected]I love the way the caramelized onions add a touch of sweetness to this dish. It's a great way to balance out the salty flavor of the chicken.
Jayce Pagan
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover chicken.
Voichita Rotiu
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the combination of chicken, asparagus, and caramelized onions.
ahmadkhan ahmadkhan
[email protected]This dish is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Thenuka Hirushan Deshapriya
[email protected]I love that this recipe is so customizable. You can add different vegetables, or you can change the type of sauce. It's a great way to make a dish that's perfect for your taste.
Nneamaka Lilian Okoli
[email protected]This dish is so easy to make, but it looks and tastes like it took hours to prepare. It's a great way to impress your guests without a lot of effort.
Prince Shahid
[email protected]I love the way the caramelized onions add a touch of sweetness to this dish. It's a great way to balance out the salty flavor of the chicken.
Sunya Sai
[email protected]This dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Abid Narma
[email protected]I made this dish for my picky kids and they loved it! They ate all of their vegetables, which is a miracle. The chicken was also a big hit.
Apurba Islam
[email protected]This is a great recipe for a healthy and delicious meal. The chicken is lean and protein-packed, and the vegetables are full of vitamins and minerals. It's a great way to get your daily dose of fruits and vegetables.
Lethukuthula Phiri
[email protected]I love that this dish is so versatile. You can use different types of vegetables, and you can adjust the amount of sauce to your liking. It's a great way to use up whatever you have on hand.
Akla Akas
[email protected]This dish is so easy to make, but it looks and tastes like it came from a fancy restaurant. I'm always impressed with how well it turns out.
Lazy Einstein
[email protected]I'm not a huge fan of asparagus, but I loved it in this dish! The caramelized onions and sauce really helped to bring out the flavor of the asparagus.
Paskaline Moleka
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it. The chicken was juicy and tender, and the vegetables were cooked perfectly. The caramelized onions added a delicious sweetness and depth of flavor.
Yonela Senzeni
[email protected]This dish is a great way to use up leftover chicken. I usually make it with rotisserie chicken, but you could also use grilled or baked chicken. It's a quick and easy meal that's perfect for a busy weeknight.
MR Ebrohim
[email protected]I love this recipe! The chicken is always cooked perfectly and the vegetables are always so flavorful. I especially love the caramelized onions. They add a delicious sweetness to the dish.
Chaudhry Asghar
[email protected]This is one of my favorite recipes! It's so simple to make, but it's always a hit with my friends and family. The chicken is always juicy and flavorful, and the asparagus and caramelized onions are always cooked perfectly.
FISH 2 LIVE
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The chicken is always moist and tender, and the vegetables are cooked to perfection. The caramelized onions add a nice touch of sweetness and depth of flavor.
Quandale De emarxus
[email protected]I made this dish last night and it was so easy to follow! I love that it's a one-pan meal, so cleanup was a breeze. The chicken and vegetables were cooked perfectly and the sauce was delicious.
Isabella Piunti
[email protected]This dish was a hit with my family! The chicken was juicy and flavorful, the asparagus was perfectly cooked, and the caramelized onions added a delicious sweetness. I will definitely be making this again!