CHICKEN & APPLE CREPES
A savory combination of chicken, apples, celery, onion, and gravy all wrapped in crescent rolls. One of my favorite fall meals! (From Mom)
Provided by JDame
Categories One Dish Meal
Time 50m
Yield 16 crepes, 6 serving(s)
Number Of Ingredients 8
Steps:
- Boil or cook the chicken.
- GRAVY.
- Heat butter or margarine over low heat until melted.
- Blend in flour and salt.
- Cook over low heat, stirring constantly, until mixture is smooth and bubbly, then remove from heat.
- Stir in broth.
- Heat to boiling, stirring constantly.
- Boil and stir 1 minute.
- Mix chicken, apple, celery, onion, and 3/4 of the thickened broth.
- Place scant 1/2 cup chicken mixture on center of each crepe, then roll up.
- Place crepes seam sides down in ungreased oblong baking dish (13 x 9 x 2'').
- Pour remaining broth over crepes.
- Cook uncovered in 350°F oven until crepes are sightly browned, about 20 minutes.
Nutrition Facts : Calories 74.7, Fat 5.8, SaturatedFat 3.7, Cholesterol 15.3, Sodium 240.3, Carbohydrate 5.4, Fiber 0.6, Sugar 1.7, Protein 0.6
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Easy Sounds
[email protected]I can't wait to try this recipe.
Summah Reynolds
[email protected]Thanks for sharing this recipe!
Yony Ortiz
[email protected]I'm definitely going to be making these crepes again soon.
Mst sharmin Akter
[email protected]These crepes are a great way to use up leftover chicken.
Marquita Gaston
[email protected]I'm always looking for new and exciting crepe recipes, and this one definitely fits the bill.
Miri Belli
[email protected]These crepes are perfect for a quick and easy breakfast or brunch.
Serenity Afton
[email protected]I made these crepes for a party and they were a huge hit. Everyone loved them.
Monica Anaya
[email protected]I served these crepes with a side of maple syrup and whipped cream, and they were absolutely delicious.
Sajid Anjum
[email protected]These crepes were a fun and easy way to get my kids to eat their fruits and vegetables.
Touqeer Khan
[email protected]I'm not a big fan of crepes, but these were actually really good. The chicken and apple filling was especially tasty.
Uzair Memon
[email protected]Overall, I thought these crepes were pretty good. I would make them again, but I would probably make a few changes to the recipe.
Caylee Venter
[email protected]The crepes were a little bit thick for my liking, but the filling was very tasty.
James Sayers
[email protected]These crepes were a bit too sweet for my taste, but I think that's just a personal preference.
Zahid Prince
[email protected]I love the versatility of this recipe. You can really use any type of fruit or vegetable in the filling.
Phuza Face
[email protected]These crepes were easy to make and tasted great. I would definitely recommend them to anyone looking for a quick and easy meal.
Tik tok Studio
[email protected]I wasn't sure how the chicken and apple filling would taste together, but I was pleasantly surprised. It was a great combination of sweet and savory.
Mohammed Mourad
[email protected]These crepes were delicious! I made them for brunch and they were a big hit. The crepes were light and airy, and the filling was flavorful and satisfying.
Morenike modest Empire
[email protected]I've made these crepes several times now, and they're always a crowd-pleaser. The filling is so versatile, and you can really use whatever you have on hand.
Amar Sir
[email protected]These chicken apple crepes were a hit with my family! The crepes were light and fluffy, and the chicken and apple filling was savory and sweet. I will definitely be making these again.